The Stella Hotel & Ballroom - Coffee Supervisor-Restaurant 1

The Stella Hotel & Ballroom is a distinguished hospitality venue located in downtown Kenosha, known for its vibrant surroundings that include dining, boutique shopping, live entertainment, and the picturesque lakefront of Lake Michigan. This hotel offers guests a unique blend of comfort, style, and community spirit, making it an ideal destination for both leisure and business travelers. The property is celebrated for its scenic trails, outdoor art displays, and peaceful waterfront views, providing a serene escape for employees and guests alike. The Stella Hotel places a strong emphasis on employee well-being and community, celebrating special occasions such as birthdays and work anniversaries to foster a sense of belonging and appreciation among its staff. This commitment to a supportive and inspiring workplace creates an environment where hospitality professionals can thrive and make meaningful contributions.

We are currently seeking a passionate and experienced Coffee Supervisor to join our dynamic team. As a Coffee Supervisor, you will play a pivotal role in overseeing daily operations of the café within The Stella Hotel, leading Baristas and Shift Leads to ensure guests receive exceptional service from opening to closing. This is a hands-on leadership position where you will actively engage in drink preparation during busy periods, coach and motivate your team to uphold high standards, and manage the overall workflow to maintain a positive and efficient atmosphere. Your responsibilities will include welcoming guests with a warm smile, expertly preparing coffee and specialty drinks, and keeping the café inviting and well-stocked.

In this role, you will also collaborate closely with management to develop creative promotions and scheduling strategies that enhance team morale and drive business success. Your financial acumen will be essential as you track budgets, control costs, and report performance metrics to ensure profitability while maintaining a professional environment. The ideal candidate will bring at least three years of relevant experience in hotel food and beverage management or a related service industry, possess strong interpersonal and communication skills, and demonstrate the ability to lead and inspire a diverse team. This role requires a customer-centric attitude, a friendly demeanor, and a genuine enthusiasm for creating a fun and supportive team culture.

Employees hired into full-time positions at The Stella Hotel are eligible for a comprehensive benefits package following an initial waiting period. Benefits include daily pay options, medical, dental, and vision coverage, disability income protection, life insurance, paid time off, employee assistance programs, and a 401k retirement plan. Joining The Stella Hotel means becoming part of a community that values your contributions and supports your career growth in the hospitality industry.