The Outpost Cocktail Bar Bartender

Traverse City Whiskey Co. is a distinguished and rapidly expanding distillery based in northern Michigan. Founded over ten years ago, the company has successfully positioned itself as a significant player in the whiskey market, offering "The Whiskey of the North" with a unique blend of craftsmanship and regional character. Today, Traverse City Whiskey Co. distributes its carefully crafted whiskey expressions across 28 states, building a loyal customer base that values quality, tradition, and exceptional flavor. Beyond its whiskey line, the company also markets a nationwide range of artisan cocktail supplies under the Cocktail Crate brand, including Premium Cocktail Cherries, Simple Syrup, and a full assortment of cocktail mixers designed to elevate the beverage experience. This diverse product offering highlights the company's innovative spirit and commitment to supporting the cocktail community.

Traverse City Whiskey Co. prides itself on delivering Northern Style Hospitality, a hospitality ethos characterized by warmth, attention to detail, and personalized service. This approach is exemplified in their Ferndale-based Traverse City Whiskey Outpost, where they bring award-winning whiskey and exceptional guest experiences to the Detroit area. The Outpost is more than just a bar – it is a destination for enthusiasts of fine whiskey and craft cocktails, seeking to enjoy a vibrant atmosphere complemented by knowledgeable and welcoming staff.

The role of bartender at the Traverse City Whiskey Outpost is an exciting opportunity for individuals passionate about hospitality, cocktails, and whiskey culture. This position involves a hybrid role of serving and support duties, requiring flexibility, adaptability, and a proactive attitude. Bartenders here are not only responsible for crafting cocktails and serving drinks but also ensuring the smooth operation of the bar environment. They contribute to creating memorable guest experiences by displaying strong work ethics, thorough product knowledge, and a collaborative spirit.

The job is open to both full-time and part-time candidates, emphasizing a flexible work schedule to accommodate various lifestyles. Compensation includes an hourly rate of $5.43 plus tips, making it a rewarding opportunity for those eager to thrive in the hospitality industry. Benefits such as employee discounts, paid sick time, free uniforms, and supplemental pay types like tips are also part of the employment package, enhancing the overall value proposition for prospective team members.

At Traverse City Whiskey Outpost, the team environment is supportive, driven by shared goals of excellence and customer satisfaction. Candidates who join will become part of a company dedicated to quality, tradition, and innovation in whiskey production and hospitality. Those excited by cocktail culture and the chance to engage with guests in a dynamic setting are encouraged to apply and contribute to the ongoing success and growth of the Traverse City Whiskey Co. brand in the Detroit market.