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Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Flexible work schedules
seasonal employment
Job Description
Grand Pacific Hotel Services, Inc. is the proud owner and employer of all associates at Solea Carlsbad Resort & Spa, a luxurious destination known for its exceptional accommodations and world-class amenities. The resort offers guests a memorable experience with its stunning location, top-tier service, and vibrant atmosphere. The Cove Pool operation within Solea Carlsbad Resort & Spa is a key feature that highlights the resort's commitment to providing a relaxing outdoor pool experience designed to encourage guests to visit frequently. This seasonal position runs from April 2026 through September 2026, focusing on delivering excellent beverage service in a friendly and... Show More
Job Requirements
- Must be at least legal age to serve alcohol
- food handler's card required
- TIPS certification required
- minimum 2 years bartending experience
- proficiency with Microsoft Word and Excel
- working knowledge of Micros or similar POS system
- ability to stand and walk for extended periods
- ability to lift up to 35 pounds regularly
- must maintain neat, clean, and well-groomed appearance
- reliable and punctual attendance
- ability to work outdoors in varying temperatures
- good communication skills
- proficient in cash handling and POS transactions
Job Qualifications
- High school diploma or equivalent
- minimum 2 years bartending experience
- proficiency with Microsoft Word and Excel
- working knowledge of Micros or similar POS system
- current Food Handler's Card
- TIPS certification
- good verbal and written communication skills
- ability to handle cash transactions quickly and accurately
- proficient in computer and POS usage
- knowledge of food and alcoholic beverage menus
- ability to describe beverages to guests
- problem-solving skills
- ability to collaborate in a team environment
- ability to maintain professional and courteous demeanor
Job Duties
- Taking orders from bar patrons and pool guests
- mixing and creating cocktails according to recipes and standards
- delivering orders to pool guests
- bussing and cleaning pool and dining areas
- stocking all items needed for service and maintaining inventory
- ensuring guest satisfaction by attending to their needs
- maintaining a clean and organized bar
- pouring wine and beer
- circulating poolside offering service
- managing opening and closing procedures
- running supplies between resort locations
- answering phones for cabana inquiries
- updating purchasing director of stock and supplies
- maintaining multiple inventories and lists
- loading and unloading supplies
- deep cleaning and securing operation during off-season
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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