Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.75
Work Schedule
Flexible
Benefits
Health Insurance
401k eligibility
meal discounts
flexible schedules
no late nights
Advancement opportunities
Clean work environment
Job Description
Bruegger's is a beloved bakery chain that has been delighting customers with its fresh, hot bagels made using a time-honored recipe and stone hearth ovens for over thirty years. Founded on the simple love of a quality bagel, Bruegger's has grown into a neighborhood staple known for its warm, welcoming atmosphere and dedication to quality. As a company, Bruegger's values not only the taste of its products but also the experience it provides to its customers and employees alike. The bakery prides itself on maintaining a friendly, community-oriented environment where the pleasures of fresh baking and excellent service come together.
Bruegger's is currently expanding its team at their North University bakery location and is looking to hire Team Members, Bakers, and Shift Supervisors. These roles offer the chance to work in a dynamic, fun, and supportive setting where employees are encouraged to grow and thrive. The positions come with a range of benefits including flexible schedules that cater to different lifestyle needs, meal discounts, and advancement opportunities, making it an excellent place for individuals seeking both part-time and full-time employment. The bakery boasts no late-night shifts and no greasy kitchen environments, emphasizing a healthy work atmosphere.
In these roles, employees will contribute to a vibrant work culture and community engagement by providing excellent guest service and ensuring the production of the highest quality bagels and bakery items. Team Members are tasked with creating a fun and welcoming atmosphere, assisting guests efficiently, handling cash transactions, and maintaining cleanliness and safety standards within the bakery. Bakers play a crucial role in producing fresh bakery products, managing ovens and baking equipment safely and effectively, and ensuring the delicious consistency that Bruegger's customers expect.
Shift Supervisors shoulder additional responsibilities like managing bakery operations during shifts, providing leadership on the floor, and ensuring smooth service and operational compliance. Each role offers the chance to be part of a team that respects tradition while innovating customer service and product quality. Training and certification programs are provided, supporting employees in developing their skills and advancing their career within the company. Bruegger's commitment to its team members extends to safety, cleanliness, community involvement, and a positive workplace culture.
Working at Bruegger's means being part of a team committed to spreading joy through one of the simplest pleasures: a freshly baked bagel. The company thrives on its ability to balance tradition with modern needs, making it a standout employer in the bakery industry. Potential employees can look forward to a job that is as rewarding personally as it is professionally, with opportunities that suit students, early risers, and anyone looking for a supportive and engaging workplace.
Bruegger's is currently expanding its team at their North University bakery location and is looking to hire Team Members, Bakers, and Shift Supervisors. These roles offer the chance to work in a dynamic, fun, and supportive setting where employees are encouraged to grow and thrive. The positions come with a range of benefits including flexible schedules that cater to different lifestyle needs, meal discounts, and advancement opportunities, making it an excellent place for individuals seeking both part-time and full-time employment. The bakery boasts no late-night shifts and no greasy kitchen environments, emphasizing a healthy work atmosphere.
In these roles, employees will contribute to a vibrant work culture and community engagement by providing excellent guest service and ensuring the production of the highest quality bagels and bakery items. Team Members are tasked with creating a fun and welcoming atmosphere, assisting guests efficiently, handling cash transactions, and maintaining cleanliness and safety standards within the bakery. Bakers play a crucial role in producing fresh bakery products, managing ovens and baking equipment safely and effectively, and ensuring the delicious consistency that Bruegger's customers expect.
Shift Supervisors shoulder additional responsibilities like managing bakery operations during shifts, providing leadership on the floor, and ensuring smooth service and operational compliance. Each role offers the chance to be part of a team that respects tradition while innovating customer service and product quality. Training and certification programs are provided, supporting employees in developing their skills and advancing their career within the company. Bruegger's commitment to its team members extends to safety, cleanliness, community involvement, and a positive workplace culture.
Working at Bruegger's means being part of a team committed to spreading joy through one of the simplest pleasures: a freshly baked bagel. The company thrives on its ability to balance tradition with modern needs, making it a standout employer in the bakery industry. Potential employees can look forward to a job that is as rewarding personally as it is professionally, with opportunities that suit students, early risers, and anyone looking for a supportive and engaging workplace.
Job Requirements
- Successfully complete Bruegger's Baker Training and Certification Program
- Ability to be on your feet for long period of time-required bending and lifting
- Comfort working with ovens
- Must be able to speak clearly and listen attentively to guests, co-workers and management
- Prior experience working in a kitchen is preferred but not required
- This position may start as early as 4:00 am every day
Job Qualifications
- Friendly
- Personable
- Energetic
- Motivated
Job Duties
- Provide quick efficient service to guests under the supervision of the General Manager, Assistant Manager and/or Shift Supervisor
- Handle cash transactions with basic math and register skills
- Produce the freshest and highest quality product to our guests
- Ensure a safe and clean environment for other team members and guests by using correct procedures to clean the bakery, slice bagels, and operate bakery equipment
- Prevent accidents before they happen by identifying and correcting safety hazards
- Support and follow all marketing programs and trends, while suggestively selling promotional items
- Ensure applicable paperwork is up to date
- Demonstrate and model an understanding to commitment to Bruegger's mission statement
- Successfully complete Bruegger's Training and Certification Program
- Properly open and close the bakery as scheduled according to Bruegger's policies and procedures
- Maintain floor control during shifts
- Demonstrate ability to increase guest satisfaction
- Accurately complete paperwork
- Supervise guest service at counter and at registers
- Successfully complete Bruegger's Baker Training and Certification Program
- Ability to be on your feet for long period of time-Required bending and lifting
- Comfort working with ovens
- Must be able to speak clearly and listen attentively to guests, co-workers and management
Job Criteria
Experience
No experience required
Job Location
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