
Job Overview
Employment Type
Part-time
Compensation
Hourly
Up to $12.00
Work Schedule
Standard Hours
Day Shifts
Night Shifts
Benefits
Operations excellence
Training and Development
Personal and career growth
Benefits and Rewards
Compensation
Job Description
Checkers is a dynamic fast-food restaurant chain known for its dedication to delivering high-quality, hot, fresh, and flavorful food to guests. With a focus on a fun and fast-paced environment, Checkers prides itself on promoting guest satisfaction while fostering an atmosphere where employees can thrive and grow both personally and professionally. As a well-established player in the quick-service restaurant industry, Checkers has built a reputation for exceptional customer service and operational excellence. It offers flexible part-time opportunities for individuals seeking to contribute to a team committed to excellence and guest happiness. The company's commitment to integrity, service, excellence, and courage...
Job Requirements
- Guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or General Education Degree (GED) preferred
- food safety certified preferred
Job Qualifications
- Guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or General Education Degree (GED) preferred
- food safety certified preferred
Job Duties
- Building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the General Manager
- identifying and responding to guests’ needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for our employees and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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