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Team Member Production

Job Overview

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Compensation

Hourly
Exact $20.00
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Benefits

Hourly team member monthly bonus
Paid Time Off
recognition programs
Career advancement opportunities
Affordable health insurance options
Uniforms Provided
Tuition Reimbursement

Job Description

Papa John's is a globally recognized leader in the pizza delivery industry, renowned for its commitment to using Better Ingredients to make Better Pizza. Founded on the principles of quality, customer satisfaction, and innovation, Papa John's continues to expand its reach, maintaining a strong presence in both local and international markets. As a company dedicated to excellence, Papa John's offers not only delicious food but also a vibrant workplace culture that encourages growth, teamwork, and personal development.

The Production Team Member role is a vital position within Papa John's food manufacturing plant. This role focuses on producing high-quality dough while maintaining the highest standards of cleanliness and safety. The team member will be responsible for handling dough with care, ensuring equipment is sanitized and functioning properly, and following strict Good Manufacturing Practice (GMP) protocols to prevent contamination. With shifts available from early morning to late evening, this position offers flexibility and competitive pay, up to $20 per hour.

This role demands attention to detail, physical stamina, and a strong understanding of food safety requirements. The Production Team Member will operate equipment for dough preparation, document production processes accurately, and adhere to all local, state, and federal regulations such as OSHA, FDA, and DOL standards. Team members will also engage in general housekeeping duties to maintain a clean and safe production environment.

Papa John's values its employees by offering attractive benefits, including the Dough & Degrees program which supports higher education by covering the full cost of tuition for eligible team members. This position provides numerous opportunities for career advancement within a growing company, fostering a collaborative and supportive workplace atmosphere. Employees also benefit from monthly bonuses, paid time off, recognition programs, and affordable health insurance options. Uniforms are provided to ensure a consistent and professional appearance.

In summary, joining the Papa John's production team means becoming part of a company that respects hard work, supports career growth, and prides itself on quality and customer satisfaction. This role is ideal for individuals who are reliable, safety-conscious, and eager to contribute to creating a top-tier product in a dynamic, team-oriented environment. With competitive pay, comprehensive benefits, and the chance to work with outstanding colleagues, this position offers a rewarding career path in food manufacturing.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a production or manufacturing environment preferred
  • Food handling certification preferred
  • Must be able to frequently lift and carry up to 25 pounds
  • Must be able to bend, reach, twist and perform repetitive motions
  • Must be able to stand and walk for extended periods
  • Ability to read and understand instructions in English
  • Good eye/hand coordination
  • Experience performing repetitive activities for prolonged periods
  • Basic mathematical skills preferred
  • Basic mechanical skills preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous production or manufacturing experience preferred
  • Food handling certification preferred
  • Ability to read and understand written and verbal instructions in English
  • Good eye/hand coordination
  • Basic mathematical skills preferred
  • Basic mechanical skills preferred
  • Experience with repetitive activities
  • Ability to work as part of a team

Job Duties

  • Place dough balls into clean trays according to standards
  • Ensure all dough trays are properly dated, stacked and rotated
  • Maintain and document GMP standards for cleanliness and sanitation
  • Pre-soak dough trays and operate tray washer
  • Perform advanced lock out/tag out of equipment before cleaning
  • Wash, rinse and sanitize all dough processing equipment and production room
  • Document and sign off on various dough production processes
  • Adhere to all safety practices and wear proper safety equipment
  • Perform general housekeeping for Quality Control Center
  • Operate floor maintenance equipment to clean flooring
  • Use cleaning chemicals and PPE safely and properly
  • Ensure compliance with safety, sanitation and HACCP policies
  • Follow federal, state and local regulations
  • Other duties as assigned

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