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Team Member - Minuteman Kitchen

Job Overview

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Compensation

Hourly
Range $12.50 - $15.50
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Benefits

Paid Time Off
Health Insurance
Employee Discounts
Training and Development
meal discounts

Job Description

Minuteman Kitchen is a fast-paced and customer-focused food service establishment committed to delivering high-quality meals with exceptional service. Known for its dedication to freshness, cleanliness, and customer satisfaction, the kitchen provides an environment where teamwork and attention to detail are paramount. Minuteman Kitchen has carved a niche in the food industry by maintaining a welcoming atmosphere while implementing efficient processes to meet customer demands. As part of its ongoing growth, the company seeks enthusiastic team members who are eager to develop their skills and contribute to a positive workplace culture.

The role of Minuteman Kitchen Team Member is an entry-level position designed to support kitchen operations and enhance the customer experience. Reporting directly to the Kitchen Leader or Store Leader, this position plays a crucial part in ensuring the smooth preparation of food items, accurate order taking, and maintaining cleanliness standards required for safe food handling. While previous food experience is preferred, it is not mandatory, making it an excellent opportunity for motivated individuals seeking a start in the food service industry. Team members are expected to perform their duties with attention to detail, strong communication, and a customer-oriented attitude. This role also emphasizes teamwork and organizational skills as candidates will be responsible for a range of tasks from cooking and ingredient preparation to inventory management and cleaning. Working at Minuteman Kitchen requires good time management skills to handle busy periods effectively and maintain consistent service quality. This position offers the opportunity to gain valuable experience in food preparation, customer service, and retail operations in a supportive environment that encourages growth and development within the company. For those passionate about food and customer satisfaction, this role is an ideal entry point into the hospitality industry, with the potential for career advancement based on performance and dedication.

Job Requirements

  • High school diploma or GED
  • Previous food experience preferred but not required
  • Ability to work well with others
  • Great attention to detail
  • Good communication
  • Analytical and reasoning skills
  • Customer service skills
  • Excellent time management

Job Qualifications

  • High school diploma or GED
  • Previous food experience preferred but not required
  • Good communication skills
  • Ability to work well with others
  • Attention to detail
  • Strong analytical and reasoning skills
  • Customer service orientation
  • Excellent time management

Job Duties

  • Accurately takes customer orders
  • Performs suggestive selling with customers
  • Stocks food service inventories
  • Cooks food or prepares food items following standard formulas/procedures and safe handling practices
  • Performs cleaning duties according as specified on shift cleaning checklist
  • Performs other tasks assigned by management

Job Criteria

Experience

No experience required


Job Location

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