Jimmy John's logo

Team Member - Hiring Immediately

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $18.29 - $18.75
clock

Work Schedule

Standard Hours
Weekend Shifts
diamond

Benefits

PPO Medical
PPO Dental
Vision Insurance
sick pay
Employee meal benefits
Career advancement opportunities

Job Description

Burger King is a globally recognized fast food restaurant chain known for its flame-grilled burgers, quality food offerings, and customer service. As one of the largest fast food franchisees in Colorado, this franchise emphasizes not only serving delicious meals but creating a supportive and growth-oriented environment for its team members. Unlike typical fast food outlets, this Burger King franchise prides itself on a culture of caring, stability, and opportunity. It offers competitive wages, benefits, and opportunities for career advancement in the vibrant and fast-paced food service industry. This establishment fosters a work atmosphere that is friendly, fun, and relaxed, aiming to blend excellent customer service with a team-oriented workplace culture. Employees are valued for their motivation, dependability, friendliness, and their ability to contribute positively to the fast food experience.

The role of Team Member at Burger King involves a dynamic and engaging set of responsibilities centered around customer interaction, food preparation, and maintaining a clean and safe environment. Team Members are the face of the restaurant, delivering genuine greetings and farewells to guests, accurately taking and processing orders, and ensuring that each customer receives hot, fresh food served quickly and professionally. This position requires individuals who are team-oriented and driven to consistently provide excellent guest service, maintaining high standards of cleanliness and adhering to all food safety and operational procedures. While prior fast food experience is preferred, it is not mandatory, demonstrating Burger King’s commitment to training and developing new talent. The wage range for this position is $18.29 to $18.75 per hour, reflecting competitive pay within the industry. Beyond daily tasks, Team Members have the opportunity to advance into leadership roles through structured career development programs, mentorship, and support from supervisors and the HR department. The physical nature of the job demands stamina and the ability to perform various physical activities, including standing for extended periods, lifting, and occasional climbing or stooping. This role is ideal for individuals seeking a stable, growth-oriented career in the fast food industry, with benefits that include medical, dental, vision coverage, sick pay, and employee meal benefits. Overall, this role offers a balance of customer service, teamwork, physical activity, and career development in a dynamic fast food restaurant environment, positioning individuals for long-term success within the Burger King family and beyond.

Job Requirements

  • High school diploma or equivalent preferred
  • Willingness to learn and grow within the company
  • Must be able to stand for long periods and perform physical tasks such as lifting up to 50 pounds
  • Must be willing to work overtime, holidays, and weekends as business dictates
  • Ability to use basic math
  • Must have reliable transportation
  • Ability to follow company dress code
  • Must be dependable and motivated
  • Ability to communicate effectively

Job Qualifications

  • Ability to use basic math including addition, subtraction, and understanding basic fractions
  • Friendly and team-oriented attitude
  • Previous fast food experience preferred but not required
  • Excellent communication skills
  • Ability to work in a fast-paced environment
  • Ability to adhere to food safety and cleanliness standards

Job Duties

  • Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash handling duties
  • Make fast, accurate, and consistent orders
  • Comply with all portion sizes, recipes, systems, and procedures
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
  • Always maintain a professional appearance in compliance with the dress code
  • Display a positive and enthusiastic approach to all assignments
  • Perform other related duties as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef