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Checkers Drive-In Restaurants, Inc. logo

Team Member-Franchise - 3445 - Pitkin - Brooklyn, NY (Brooklyn, NY)

Job Overview

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Benefits

Health Insurance
Paid Time Off
employee discount
401(k) Plan
Career development opportunities
Meal Allowances
flexible scheduling

Job Description

Our establishment is a well-known restaurant dedicated to delivering exceptional dining experiences through quality food and outstanding guest service. The restaurant prides itself on a vibrant, team-oriented environment that values every team member's contribution in achieving excellence. With a strong commitment to customer satisfaction and culinary excellence, this restaurant offers a dynamic workplace where employees grow professionally while serving delicious, fresh, and flavorful food to each guest. The hospitality industry requires individuals who can adapt to various roles and work collaboratively to maintain high standards of food quality and service.

We are currently seeking a motivated and enthusiastic Te... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods and perform repetitive tasks
  • excellent customer service skills
  • ability to follow instructions and work collaboratively
  • attention to detail and cleanliness
  • experience in food preparation is a plus

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a restaurant or food service environment preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced team setting
  • basic knowledge of food safety practices
  • dependability and strong work ethic

Job Duties

  • prepare and cook food according to restaurant standards
  • maintain cleanliness and organization of workstations
  • provide friendly and efficient customer service
  • operate kitchen and front-of-house equipment safely
  • assist with inventory management and stock replenishment
  • handle guest inquiries and resolve concerns promptly
  • follow food safety and hygiene regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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