Team Member (Auntie Annes Acadiana - Lafayette, LA)

Fresh Dining Concepts is a prominent franchisee operating some of the most beloved food brands under Goto Foods, which is the franchisor for popular chains like Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. As a nationwide company with locations scattered across the United States, Fresh Dining Concepts is committed to delivering high-quality products and exceptional customer service through its well-established franchises. Known for its vibrant culture and dedication to excellence, Fresh Dining Concepts fosters an engaging work environment that encourages teamwork, innovation, and a passion for food and beverage service. The company values employees who are customer-focused and eager to contribute to the brand's ongoing success in a competitive marketplace.

The Team Member position at Fresh Dining Concepts plays a critical role in the daily operation of Auntie Anne's and/or Cinnabon stores, where team members are responsible for preparing, cooking, and presenting an array of appetizing products to customers. This position is designed for individuals passionate about food service, customer interaction, and maintaining a high standard of store cleanliness and safety. Team members are expected to master the art of preparing signature products like pretzels, Cinnabons, yogurt, and beverages while adhering to company policies and health regulations.

In this role, an individual will operate kitchen equipment such as ovens and mixers, manage point-of-sale transactions efficiently, and provide a welcoming atmosphere for guests. Emphasis is placed on excellent customer service skills, including greeting guests warmly, taking and fulfilling orders accurately, and suggesting additional products to enhance revenue. Fresh Dining Concepts encourages a positive, can-do attitude and a willingness to learn quickly.

The Team Member will also be tasked with maintaining store appearance, following sanitation standards, and complying with OSHA and other relevant regulations, ensuring a safe and friendly environment for both employees and customers. This position offers a fundamental entry point into the food service industry with opportunities to develop valuable skills in retail operations, food handling, and customer relations. Availability for varied shifts and a commitment to punctuality and attendance are essential for success in this role.

Working at Fresh Dining Concepts means joining a dynamic and supportive team dedicated to delivering exceptional food experiences. Whether you bring prior experience or are looking for your first job in the food or retail industry, this role provides a solid foundation for career growth and skill development. Training and certification support, such as food handler certification, are part of the onboarding process to ensure compliance and competence. The company embraces diversity and inclusion, aligning with federal and state regulations such as EEO and ADA, while promoting a respectful work environment.

Overall, this Team Member position is ideal for motivated, energetic individuals who enjoy working in a fast-paced, customer-oriented environment where teamwork and quality service are paramount. With a clear emphasis on operational standards, safety, and guest satisfaction, Fresh Dining Concepts offers a rewarding career opportunity within well-known franchises that continue to excite and delight customers across the country.