
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Employee assistance program (EAP)
401(k) Plan
Team Member bonuses
Compensation
Job Description
Checkers & Rally's is a leading fast-food restaurant chain known for serving bold flavors and excellent guest service. With a robust presence in the quick service restaurant industry, Checkers & Rally's is committed to providing an outstanding dining experience through its passionate teams and franchisees. The company focuses on being the first choice for guests by offering fast, high-quality food and superior customer service. As part of its Corporate Field Operations team, Checkers & Rally's emphasizes a culture of integrity, service, excellence, and courage to be bold and grow, creating an environment where employees are encouraged to develop and thrive.
The role within Checkers & Rally's Corporate Field Operations team is centered around making a meaningful impact every day. It involves supporting franchisees, team members, and guests by helping to maintain high standards for guest satisfaction and operational excellence. Employees in this role are expected to consistently deliver fast and bold food while fostering a safe, clean, and enjoyable environment for both guests and employees. This position requires a dynamic individual who is ready to take on multiple responsibilities, including cross-training in various positions and acting as a liaison by escalating guest concerns or recommendations to general management.
The job offers the opportunity to contribute significantly to the company's success by building sales and profits through exceptional guest service. The candidate will represent the checkers & Rally's brand values and ensure policies and procedures are followed to maximize satisfaction among guests and employees alike. With a strong focus on teamwork and collaboration, the role is well suited for those who thrive in fast-paced environments and are passionate about delivering quality food and memorable customer experiences.
Employees can expect to be part of a growth-oriented company that offers comprehensive training and development programs. Checkers & Rally's invests in its people, providing a clear pathway for personal and career growth within the organization. This position encourages continuous learning and development through certification and cross-training in multiple restaurant positions, promoting versatility and resilience in team members.
Overall, this job is ideal for individuals who possess a high energy level, basic math skills, and a commitment to upholding the brand's core values. Preferred qualifications include a high school diploma or GED and food safety certification. Candidates should be ready for a flexible work schedule and the opportunity to work extended hours in a fast-paced, dynamic setting. Working at Checkers & Rally's offers not only an exciting workplace culture but also competitive benefits and reward systems, making it a compelling career choice for those interested in the quick service restaurant industry.
The role within Checkers & Rally's Corporate Field Operations team is centered around making a meaningful impact every day. It involves supporting franchisees, team members, and guests by helping to maintain high standards for guest satisfaction and operational excellence. Employees in this role are expected to consistently deliver fast and bold food while fostering a safe, clean, and enjoyable environment for both guests and employees. This position requires a dynamic individual who is ready to take on multiple responsibilities, including cross-training in various positions and acting as a liaison by escalating guest concerns or recommendations to general management.
The job offers the opportunity to contribute significantly to the company's success by building sales and profits through exceptional guest service. The candidate will represent the checkers & Rally's brand values and ensure policies and procedures are followed to maximize satisfaction among guests and employees alike. With a strong focus on teamwork and collaboration, the role is well suited for those who thrive in fast-paced environments and are passionate about delivering quality food and memorable customer experiences.
Employees can expect to be part of a growth-oriented company that offers comprehensive training and development programs. Checkers & Rally's invests in its people, providing a clear pathway for personal and career growth within the organization. This position encourages continuous learning and development through certification and cross-training in multiple restaurant positions, promoting versatility and resilience in team members.
Overall, this job is ideal for individuals who possess a high energy level, basic math skills, and a commitment to upholding the brand's core values. Preferred qualifications include a high school diploma or GED and food safety certification. Candidates should be ready for a flexible work schedule and the opportunity to work extended hours in a fast-paced, dynamic setting. Working at Checkers & Rally's offers not only an exciting workplace culture but also competitive benefits and reward systems, making it a compelling career choice for those interested in the quick service restaurant industry.
Job Requirements
- high school diploma or general education degree (GED)
- food safety certified preferred
- guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- guest service or food preparation experience
- basic math skills
- high energy to keep up with our fast paced environment
- commitment to our core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or general education degree (GED) - preferred
- food safety certified - preferred
Job Duties
- building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the general manager
- identifying and responding to guests’ needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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