Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $13.00
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule

Job Description

Wendy's is a renowned fast-food restaurant chain known for its fresh, made-to-order meals and commitment to quality and customer satisfaction. Founded in 1969, Wendy's has grown to become one of the leading names in the quick-service restaurant industry, with thousands of locations worldwide. The company prides itself on using fresh ingredients, delivering great-tasting food, and maintaining a welcoming environment for both customers and employees. Wendy's operates through a mix of company-owned stores and franchises, with franchises having some discretion over compensation and benefits. The location hiring for this position is at 1981 Fort Worth Ave., Dallas, TX 75208, providing an exciting opportunity to join a vibrant and dynamic team in a well-established eatery that values community and excellence.

As a Crew Member at Wendy's, you become an integral part of the Wendy’s family from the very first day. This role is designed for individuals who thrive in fast-paced environments and seek to contribute positively to their team and customers alike. Crew members at Wendy's take pride in offering exceptional customer service, preparing delicious, high-quality food, and helping maintain a clean and inviting restaurant environment. The position offers a competitive pay range of $10.50 to $13 per hour, with flexible scheduling options to accommodate a variety of availability needs, whether you want to work full-time or just a few hours a week.

Wendy's provides a supportive workplace with a focus on career growth, offering pathways to advance within the restaurant and beyond. Employees receive paid training, making it an excellent opportunity for those who are new to the restaurant industry or are looking to develop new skills in a supportive setting. Additional perks include free meals during shifts, access to a 401(k) plan, and an employee assistance program to support overall well-being. Qualifying employees may also benefit from paid time off and healthcare benefits, enhancing the overall compensation package.

The ideal candidate is someone who brings a positive attitude and a willingness to learn and grow. As a Crew Member, you are expected to collaborate with your teammates, assist customers with professionalism and care, and demonstrate a strong work ethic. Attention to detail and the ability to follow brand standards and safety guidelines are essential. You must be comfortable standing and moving throughout your shift, using restaurant equipment such as headsets, registers, and grills, and maintaining a clean working environment. Wendy's also values inclusivity and equal opportunity, welcoming applicants from all backgrounds, ages, and communities, including the LGBTQ+ community and individuals with disabilities, offering reasonable accommodations to ensure all employees can perform their essential job functions.

This role at Wendy's is more than just a job; it's a chance to be part of a team that values real food and real people, creating lasting impressions on customers and fostering a positive workplace atmosphere. Whether you are seeking your first job or looking to build a long-term career in the foodservice industry, Wendy's supports your journey every step of the way.

Job Requirements

  • High school diploma or equivalent preferred
  • No prior experience necessary
  • Must be able to stand and move for most of the shift
  • Must be willing to work flexible hours
  • Must be able to use restaurant equipment
  • Must follow brand standards and safety guidelines
  • Ability to comply with all health and safety regulations

Job Qualifications

  • Positive attitude
  • Willingness to learn and be part of a team
  • Attention to detail
  • Ability to stand and move for most of the shift
  • Ability to use restaurant equipment
  • Strong communication skills
  • Customer service orientation

Job Duties

  • Prepare great food following brand standards and guidelines
  • Serve customers with friendly and efficient service
  • Maintain a clean and safe restaurant environment
  • Use restaurant equipment such as headsets, registers, and grills
  • Stand and move during most of your shift
  • Collaborate with team members to ensure smooth operations
  • Address and resolve any issues to uphold service quality

Job Criteria

Experience

Entry Level (1-2 years)


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