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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.25 - $13.25
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Work Schedule

Flexible
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Benefits

Early wage access
Employee Discounts
Paid training
Career advancement opportunities
team environment
flexible scheduling

Job Description

KFC is a globally recognized fast-food restaurant chain famous for its world-famous fried chicken. Founded in 1952, KFC has grown into one of the largest and most beloved brands in the quick-service restaurant industry, known for its signature blend of 11 herbs and spices that make its chicken uniquely flavorful. Operating in numerous countries worldwide, KFC is not just about feeding customers delicious food; it promotes a culture of satisfaction, hospitality, and community engagement. As a prominent player in the fast-food sector, KFC’s commitment extends beyond food quality to providing exceptional customer service and a friendly dining experience.
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Job Requirements

  • minimum age of 16 years
  • ability to communicate effectively
  • willingness to work flexible hours including nights and weekends
  • basic food handling knowledge preferred
  • ability to stand for extended periods
  • No prior experience required
  • ability to work as part of a team

Job Qualifications

  • friendly and approachable personality
  • strong communication skills
  • ability to follow instructions and learn quickly
  • teamwork and cooperation
  • reliability and punctuality
  • basic math skills for handling cash transactions
  • minimum age of 16 years

Job Duties

  • greet and serve customers with a smile
  • prepare and cook food items according to KFC standards
  • maintain cleanliness and organization of work areas
  • operate kitchen and cash register equipment
  • follow food safety and sanitation guidelines
  • collaborate with team members to achieve store goals
  • ensure timely and accurate order fulfillment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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