Task Force Event Planning at Davidson Hospitality Philadelphia, Pennsylvania

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Sheraton Philadelphia University City Hotel is a premier hospitality establishment located in the vibrant University City neighborhood of Philadelphia, Pennsylvania. As part of Marriott International, one of the world's leading hotel companies, Sheraton Philadelphia University City Hotel offers guests a contemporary style and exceptional service experience. Situated near prestigious universities and cultural attractions, the hotel attracts a diverse clientele, from business travelers to tourists, making it a dynamic and stimulating place to work. The hotel prides itself on creating a guest-centric work environment that emphasizes teamwork, innovation, and superior guest experiences. Employees are given the opportunity to develop their professional skills in a bustling, culturally rich environment while contributing to the hotel’s reputation for excellence.

The role of Event Planning Manager at Sheraton Philadelphia University City Hotel is one of significant responsibility and impact. This position is designed for a creative, detail-oriented individual who thrives in a fast-paced setting and enjoys managing multiple aspects of event planning from start to finish. The Event Planning Manager acts as the critical link between clients and the hotel’s sales and operational teams, ensuring seamless coordination and execution of meetings, banquets, and other social or corporate events hosted at the property. The manager is tasked with overseeing event logistics, including room block coordination, food and beverage arrangements, public meeting space, and billing processes.

In addition to planning and coordination, the Event Planning Manager is expected to be proactive during event execution, remaining available to address client concerns, resolve issues, and suggest alternatives when adjustments are necessary. This role demands strong leadership and communication skills, the ability to negotiate and interpret contracts effectively, and a comprehensive understanding of hospitality dynamics. Ideal candidates will have a background in hotel sales and food and beverage operations, combined with sharp organizational skills and a professional demeanor.

The position provides an exciting career path within an award-winning hospitality management company, Davidson Hospitality Group. Davidson Hospitality Group manages a diverse portfolio of hotels, restaurants, and entertainment venues across the United States, partnering with top brands such as Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. Davidson’s entrepreneurial management style supports both company growth and individual development, making it an ideal environment for ambitious hospitality professionals.

Working as an Event Planning Manager at Sheraton Philadelphia University City Hotel means more than managing events—it means playing a vital role in crafting memorable guest experiences and contributing to the vibrant hospitality culture in Philadelphia. This opportunity is perfect for someone seeking a challenging and rewarding career in the hospitality industry, with access to a rich benefits package and supportive corporate culture. If you are a natural leader who enjoys multi-tasking and excels under pressure, Sheraton Philadelphia University City Hotel invites you to join their dedicated team in delivering excellence every day.

Job Requirements

  • bachelor's degree or equivalent experience
  • minimum 2 years of hotel sales experience
  • at least 1 year of food and beverage experience
  • excellent negotiation skills
  • strong verbal and written communication skills
  • proficiency with Microsoft Office
  • ability to maintain professional appearance
  • capacity to work under pressure and manage time effectively
  • familiarity with hospitality CRM systems

Job Qualifications

  • bachelor's degree and/or 2+ years of hotel sales experience
  • 1-year food and beverage experience
  • strong understanding of contract negotiation and interpretation
  • developed business communication skills, both written and verbal
  • working knowledge of computers and Microsoft Office
  • professional appearance and confidence
  • ability to communicate effectively with public and team members
  • strong time management skills
  • experience with major hospitality sales CRM systems

Job Duties

  • coordinate all aspects of event planning and execution
  • act as liaison between customers and hotel sales personnel
  • provide direction and supervision during meeting and banquet functions
  • serve group and catering customers proactively
  • manage logistics for group room blocks, food and beverage, and meeting space
  • handle billing processes related to events
  • resolve problems and suggest alternatives during events

Job Criteria

Experience

Mid Level (3-7 years)


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