SV-Bartender

Sixty Vines is a renowned restaurant chain that draws inspiration from the vibrant and fresh flavors of wine country cuisine. Known for its chef-driven menus that emphasize seasonal ingredients and high-quality produce, Sixty Vines offers a culinary experience that is both innovative and rooted in tradition. The establishment takes pride in preparing all dishes in an open-scratch kitchen, ensuring freshness and authenticity in every bite. Situated in inviting locations, the restaurant creates a warm ambiance where guests can enjoy thoughtfully curated plates harmonized with carefully selected wines. The staff at Sixty Vines is knowledgeable and passionate about pairing each dish with the perfect glass of wine, emphasizing the philosophy that food tastes better when accompanied by the ideal beverage. This commitment to quality and customer satisfaction has made Sixty Vines a popular choice among food enthusiasts and wine lovers alike.

The role of a Bartender at Sixty Vines is central to maintaining the restaurant's high standards of service and hospitality. Bartenders are expected to provide friendly, personable, and knowledgeable service to guests, ensuring an exceptional experience every time. Working in a fast-paced environment, the bartender must adhere to established quality and timing standards while keeping the bar area clean and organized. This role offers flexible schedules and competitive compensation, with an average hourly earnings of $35 or more inclusive of tips across all restaurant locations. Bartenders at Sixty Vines have the unique opportunity to participate in wine country trips quarterly and pursue WSET or Sommelier Certification, enhancing their knowledge and professional growth. The position requires a blend of technical skills, interpersonal abilities, and a passion for the culinary and beverage arts. Responsibilities include crafting superior cocktails following precise recipes, assisting guests with menu selections, maintaining inventory, and ensuring compliance with safety and sanitation regulations. Sixty Vines fosters a team-oriented culture where cooperation, communication, and ongoing education are highly valued, making it an ideal workplace for individuals who are enthusiastic about the food and wine industry and committed to excellence.