Sushi Prep/Line Cook

Kura Sushi USA is a trailblazer in the Japanese dining industry, famed for pioneering the revolving sushi concept that enhances the customer culinary experience with cutting-edge technology and authentic cuisine. Established in 2008 in the United States, it is a subsidiary of Kura Sushi, Inc., a venerable company that first opened its doors in Osaka, Japan in 1977. Over the years, Kura Sushi has expanded impressively, boasting over 540 restaurant locations across Japan, Taiwan, and the United States. The company is dedicated to revolutionizing the sushi dining experience by merging premium ingredients with an innovative, tech-interactive approach to traditional Japanese food, all while maintaining affordability and excellent service quality. The company culture at Kura Sushi is vibrant and inclusive, embracing diversity and ensuring equal opportunities for employment regardless of a broad range of personal attributes and backgrounds. Kura Sushi prides itself on fostering an environment where teamwork, learning, and respect for food culture are paramount. Their commitment extends beyond food excellence to include employee welfare and career growth, providing a supportive workplace for all team members.

The role of a Cook/Prep Cook at Kura Sushi is designed for team players who are passionate about food preparation and quality service. These team members are pivotal in preparing and serving fresh, delicious sushi while upholding food safety standards and cleanliness. The position requires candidates who are willing to learn and uphold Kura Sushi’s high standards, especially in sushi preparation techniques. As part of the Kura Krew, staff collaborate to ensure every guest experiences the unique revolving sushi concept that Kura Sushi offers. This role operates on a part-time schedule with an emphasis on flexibility, including availability for days, nights, weekends, and holidays. Compensation includes a pay rate of $16.90 per hour plus tips, with projected earnings potentially reaching $21.90 per hour depending on tip income. The job offers excellent career growth opportunities, flexible scheduling to maintain a work-life balance, and a generous employee referral program. The role is contingent upon the applicant being at least 18 years old. With a focus on innovation and customer satisfaction, Kura Sushi offers a unique working environment for individuals enthusiastic about contributing to a dynamic and expanding restaurant brand.