Sushi Prep

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. The parent company started in Osaka, Japan in 1977 and has since expanded to over 540 locations across Japan, Taiwan, and the United States. Renowned as pioneers of the revolving sushi concept, Kura Sushi combines advanced technology with premium ingredients and affordable prices to deliver a unique sushi dining experience for its guests. The company is passionate about food, culture, and creating an engaging dining environment that sets it apart from traditional sushi restaurants.

Kura Sushi is currently hiring Line Cooks and Prep Cooks for its location in Modesto, California. This role is perfect for team players who go above and beyond, are committed to preparing fresh, tasty, and quality food, and possess strong organizational skills to effectively multitask in a fast-paced environment. Candidates should be eager and enthusiastic about learning and preparing sushi according to Kura Sushi's high standards. Additionally, knowledge of food safety standards and restaurant cleanliness is essential.

This position offers both full-time and part-time hours with a preferred availability to work days, nights, weekends, and holidays. The pay rate is competitive at $16.90 per hour plus tips, subject to experience and qualifications, and in compliance with local wage and hour laws. Kura Sushi offers an enriching work environment that fosters career growth with a strong focus on internal promotion. Employees also benefit from a generous referral program, flexible scheduling to maintain life-work balance, and meal discounts.