Sushi Line Cook

Wegmans is a renowned regional supermarket chain known for its wide selection of quality products, excellent customer service, and dedication to community well-being. With stores across several states, including New York, Pennsylvania, New Jersey, and others, Wegmans has built a strong reputation as a preferred grocery destination that not only focuses on providing fresh and high-quality items but also emphasizes employee satisfaction and growth opportunities. The company prides itself on maintaining a supportive work environment, offering flexible scheduling, comprehensive benefits, and a culture that values teamwork and innovation. Wegmans continually invests in employee development and strives to be a great place to work for all its staff members.

At its Rochester, NY location on 650 Hylan Drive, Wegmans is seeking a full-time Sushi Chef to join their culinary team. This role offers an hourly pay range between $17.50 and $18.00 and involves working morning, afternoon, and evening shifts, including weekends. The position requires candidates to be at least 18 years old. As a Sushi Chef at Wegmans, you will play a critical role in preparing fresh, high-quality sushi rolls and other Japanese cuisine menu items that are sold directly in the store. You will work closely with experienced sushi chefs who will provide hands-on training in traditional sushi preparation techniques and help you perfect your craft.

This role is ideal for culinary professionals who thrive in fast-paced, customer-focused environments and are eager to develop their skills while delivering exceptional food presentation and customer satisfaction. The Sushi Chef is responsible not only for creating delicious sushi items but also for maintaining a clean and organized kitchen area that complies with rigorous food safety and sanitation standards. The role demands efficiency, attention to detail, and a commitment to upholding Wegmans’ high standards of quality and service.

Working at Wegmans means more than just preparing food — it’s about being part of a team that cares about people, both customers and employees alike. Employees enjoy a supportive work culture that offers opportunities for career advancement, flexible scheduling to accommodate diverse lifestyles, and a comprehensive benefits package. The company’s commitment to personal and professional growth, combined with a reputation for quality and excellence, makes this an outstanding job opportunity for candidates passionate about culinary arts and customer service.