Sushi Chef (Bell Gardens, CA.)

Long Beach, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $25.00

Work Schedule

Rotating Shifts

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

401(k)

Employee Discounts

Career development opportunities

Flexible Schedule

Job Description

Parkwest Bicycle Casino is a premier entertainment destination known for combining thrilling gaming experiences with exceptional dining options. Located in California, this upscale casino offers a vibrant atmosphere where visitors can enjoy a wide variety of games and gourmet cuisine. With a focus on quality and customer satisfaction, Parkwest Bicycle Casino continuously seeks to elevate its offerings through expertly crafted food and attentive service. As a reputable employer in the hospitality industry, Parkwest Bicycle Casino provides a dynamic and fast-paced work environment that values professionalism, employee growth, and diversity.

We are currently looking for a talented Sushi Che... Show More

Job Requirements

Must provide evidence of employment eligibility in the U.S.
Must be able to pass a mandatory drug test, criminal background and credit check
Open availability including swing shifts, weekends and holidays
Must be at least 21 years old
Must obtain and maintain California gambling establishment employee permit
Active California Food Handlers Certification and/or Card
Minimum 2-3 years experience as a Sushi Chef
Ability to work in a fast-paced environment

Job Qualifications

Minimum of 2-3 years of experience working as a Sushi Chef in a professional kitchen environment
Apprenticeship from culinary school or a combination of education and experience
Extensive knowledge in filleting and preparing various types of fish and seafood
Proficiency in creating a wide range of sushi dishes, including rolls, nigiri, and sashimi
Strong knife skills
Active California Food Handlers Certification and/or Card
Open availability to work swing shifts, weekends, and holidays
Must be 21 years old
Must be able to obtain and maintain a current California gambling establishment employee permit

Job Duties

Expertly prepare sushi rolls, nigiri, sashimi, and other sushi dishes according to established recipes and standards
Fillet and portion different types of fish and seafood with precision and consistency
Ensure all ingredients used in sushi preparation are fresh, properly stored, and meet the highest quality standards
Assist in maintaining adequate stock levels of ingredients, tools, and equipment necessary for sushi preparation
Pay meticulous attention to detail when arranging and presenting sushi dishes to create an aesthetically pleasing dining experience
Adhere to all food safety and sanitation guidelines, maintaining a clean and organized work area
Collaborate effectively with other kitchen staff to ensure smooth operation and timely service during busy periods

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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