Sushi Chef at Townhouse - Detroit Detroit, MI

Townhouse-Detroit is a vibrant and progressive restaurant known for its commitment to culinary excellence and a supportive team environment. Located in the heart of Detroit, Townhouse prides itself on fostering creativity, passion, and growth among its employees. This establishment is dedicated to providing a memorable dining experience through top-notch service and high-quality food that reflects artistry and precision. With a reputation for maintaining a clean and efficient workspace, Townhouse offers a dynamic work atmosphere where every team member’s contribution is valued and encouraged. The company stands out for its career-long training, development opportunities, and competitive pay paired with a comprehensive benefits package.

As a Sushi Chef at Townhouse-Detroit, you will play a vital role in creating an exceptional sushi bar experience. This position involves setting up your sushi station with the proper tools and ingredients, preparing a variety of sushi dishes such as maki, nigiri, sashimi, and specialty rolls that meet the highest standards of taste, presentation, and freshness. Attention to detail and consistency are paramount because each piece you craft is not only food but an edible art form that contributes to the restaurant’s reputation. The role requires adherence to recipe and timing standards to ensure efficient service in a fast-paced environment. Teamwork, communication, and a passion for culinary excellence are core to succeeding in this role.

Townhouse values individuals who bring enthusiasm, a positive attitude, and the willingness to continuously learn and share their knowledge. You will join a team where collaboration is key, and your efforts will be recognized and rewarded. The restaurant champions a culture of going above and beyond for guests and strives for excellence in every aspect of the dining experience. As a Sushi Chef, your ability to maintain food safety standards, manage inventory, and work with precision tools such as sushi knives and rice cookers will be critical. Moreover, you will be responsible for handling food allergies and special dietary requests with care, ensuring every guest enjoys their meal safely and delightfully.

This role is ideal for those who thrive in high-volume sushi preparation environments, appreciate culinary arts, and want to grow their career within a supportive yet challenging setting. Townhouse-Detroit offers full-time and part-time employment opportunities with an hourly wage ranging from $20.00 to $27.00 depending on experience. The company backs its commitment to employees with health, dental, and vision insurance, dining discounts, weekly pay, and more benefits to support your professional and personal needs. If you’re passionate about sushi, eager to contribute your skills, and want to be part of a thriving restaurant culture, Townhouse-Detroit invites you to join their team and make your mark in the culinary world.