SUMMER RESTAURANT HOST

Austin, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Medical

Dental

Vision

401K with company match

Free room nights

Discounted and Friends and Family room rates

Generous Paid Time Off

Job Description

Hotel Magdalena, located on the vibrant South Congress in Austin, Texas, embodies the spirit of community and natural beauty that defines the area. This 89-room boutique hotel celebrates the classic Texas lake house ethos of the 1970s, blending casual sophistication with a distinctive local charm. Part of the Bunkhouse hospitality family, Hotel Magdalena is dedicated to design, music, and fostering authentic community-driven experiences. With its serene surroundings and artistic influences, the hotel offers guests an immersive and memorable stay that goes beyond ordinary accommodations.

Within Hotel Magdalena, Summer on Music Lane stands as a full-service restaurant, drawing inspiration fro... Show More

Job Requirements

High school diploma or general education degree (GED)
College degree preferred
Six (6) months related experience in hospitality or service industry
Must be able to speak, read, write and understand the primary language(s) of the workplace
Ability to understand other computer programs (i.e. Property Management System)

Job Qualifications

High school diploma or general education degree (GED)
College degree preferred
Six (6) months related experience in hospitality or service industry
Must be able to speak, read, write and understand the primary language(s) of the workplace
Ability to understand other computer programs (i.e. Property Management System)

Job Duties

Ensure immediate response is given to any and all guest comments and concerns, inform immediate supervisor of concerns and assist implementing corrective measure when necessary
Provide guests with menus
Greet guests and seat them at tables or in waiting areas
Assign patrons to tables suitable for their needs
Inspect dining and serving areas to ensure cleanliness and proper setup
Speak with patrons to ensure satisfaction with food and service, and to respond to complaints
Receive and record patrons' dining reservations

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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