Job Overview
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
flexible schedule
Job Description
Aramark is a global leader in providing food service, facilities, and uniform services to a diverse range of industries including hospitality, healthcare, education, and sports and entertainment venues. Operating in 15 countries worldwide, Aramark prides itself on delivering exceptional service to millions of guests every day. The company is committed to fostering a work environment fueled by its mission to do great things for employees, partners, communities, and the planet. Aramark embraces diversity and equal opportunity, ensuring all employees can thrive in an inclusive atmosphere free from discrimination based on race, color, religion, gender, age, disability or other protected statuses. Aramark places a strong emphasis on career development, professional growth, and helping individuals reach their full potential through meaningful employment and skill-building opportunities.
The Suite Attendant role at Aramark is a vital position focused on providing premium guest service to suite holders during events. This role is primarily responsible for taking guest orders, serving food and beverages, and maintaining suite cleanliness and stock levels according to Aramark's standards and the specific requests of guests. Suite Attendants act as the direct liaison between the guests and the service team, ensuring a seamless, high-quality experience. Their duties include replenishing food and beverage items, adhering strictly to alcohol service policies and safety guidelines, and maintaining a professional and courteous demeanor at all times. The role requires attentiveness to detail, strong communication skills, and the ability to adapt quickly to the needs and preferences of guests.
In addition to guest service, Suite Attendants handle the logistical side of suite management such as inventory control, equipment storage, and post-event clean-up. Knowledge of food safety and sanitation principles is essential, along with the ability to obtain necessary certifications for food handling and alcohol service. This position typically demands physical stamina including the ability to lift, bend, walk or stand for extended periods. Flexibility in working hours is required since events often take place in evenings, weekends, or holidays.
By joining Aramark as a Suite Attendant, individuals become part of a company that values dedication, continuous learning, and teamwork. The role offers an excellent opportunity for someone passionate about hospitality to develop valuable skills in a fast-paced environment while contributing to memorable guest experiences. Aramark’s focus on employee growth and community impact makes this a rewarding career path for those who enjoy dynamic service roles and working in a team-oriented culture.
The Suite Attendant role at Aramark is a vital position focused on providing premium guest service to suite holders during events. This role is primarily responsible for taking guest orders, serving food and beverages, and maintaining suite cleanliness and stock levels according to Aramark's standards and the specific requests of guests. Suite Attendants act as the direct liaison between the guests and the service team, ensuring a seamless, high-quality experience. Their duties include replenishing food and beverage items, adhering strictly to alcohol service policies and safety guidelines, and maintaining a professional and courteous demeanor at all times. The role requires attentiveness to detail, strong communication skills, and the ability to adapt quickly to the needs and preferences of guests.
In addition to guest service, Suite Attendants handle the logistical side of suite management such as inventory control, equipment storage, and post-event clean-up. Knowledge of food safety and sanitation principles is essential, along with the ability to obtain necessary certifications for food handling and alcohol service. This position typically demands physical stamina including the ability to lift, bend, walk or stand for extended periods. Flexibility in working hours is required since events often take place in evenings, weekends, or holidays.
By joining Aramark as a Suite Attendant, individuals become part of a company that values dedication, continuous learning, and teamwork. The role offers an excellent opportunity for someone passionate about hospitality to develop valuable skills in a fast-paced environment while contributing to memorable guest experiences. Aramark’s focus on employee growth and community impact makes this a rewarding career path for those who enjoy dynamic service roles and working in a team-oriented culture.
Job Requirements
- 2+ years of fine dining, upscale hospitality, hotel, private club, or executive service experience preferred
- Previous experience as a server, suite attendant, or other related role required
- Ability to obtain food safety certification
- Ability to obtain all company and state/local alcohol service certifications
- Must be available to work flexible hours including evenings, weekends and holidays
- Physical ability to lift, bend, push, pull and/or extended walking and standing
- Willingness to wear uniforms and use personal protective equipment
Job Qualifications
- 2+ years of fine dining, upscale hospitality, hotel, private club, or executive service experience preferred
- Previous experience as a server, suite attendant, or other related role required
- Hospitality-focused mindset and exceptional attention to detail
- Demonstrates excellent guest service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be able to obtain all company and state/local required alcohol service certifications
- Maintains friendly, efficient, positive guest service demeanor towards guests, clients and co-workers
- Adaptable to guest needs
- Demonstrate an elevated level of guest service, anticipating guests needs
- Must be available to work flexible hours including evenings and weekends and holidays
Job Duties
- Ensures suites are stocked with proper food, beverage, and product before and during events based on company standards and guest orders
- Maintains appearance and cleanliness of suite and food service areas during event
- Replenishes food and beverage product during event upon guests requests
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
- Maintains knowledge of menu items and all other offerings
- Breaks down and cleans food service areas and equipment post event
- Returns equipment to proper storage area
- Inventories product at the end of each event
- Adheres to company safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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