Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $26.00
Benefits
hourly wage
Training opportunities
Career Development
Team-oriented environment
Guest interaction experience
skill enhancement
Workplace support
Job Description
This job opportunity is offered by a reputable hospitality establishment specializing in table service, likely a restaurant or a hotel dining venue dedicated to providing exceptional guest experiences. The establishment focuses on maintaining high standards of cleanliness, orderliness, and efficiency in its dining services, ensuring guests receive prompt and courteous assistance at all times. The environment values professionalism, teamwork, and attention to detail, supporting a smooth operational flow and an enjoyable dining atmosphere for patrons.
The role being offered is that of a Bus Person, a vital member of the service team responsible for supporting servers and maintaining the dinin... Show More
The role being offered is that of a Bus Person, a vital member of the service team responsible for supporting servers and maintaining the dinin... Show More
Job Requirements
- 6 months to one-year experience as a bus person or kitchen helper that will provide the skills required for this position
- fluent in English
- excellent verbal and written communication skills
- able to bend, lift, push, pull and carry in excess of 50 pounds
- able to walk and stand for long period of time
- knowledge of American table service
- work under minimal supervision
- communicate well verbally and in writing
Job Qualifications
- 6 months to one-year experience as a bus person or kitchen helper
- fluent in English
- excellent verbal and written communication skills
- high school graduate (desirable)
Job Duties
- clean and reset tables for service according to department manual standard
- adhere to LPM grooming/service standards and policies
- ensure all dirty china, silver, glasses, etc. go to the dishwasher and are broken down accordingly
- replenish all service items including silverware, glassware, china, linen, general supplies, and food as needed
- ensure proper storage of all service items
- ensure that cream, water, and juice service is constantly replenished during service
- stock jam, butter, and cream cheese for the next service period
- set up breadbasket for next service period
- assist servers in serving guests
- assist servers in pre bussing tables
- serve and replenish water upon guest request
- assist other bus persons when needed
Job Location
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