
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $17.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
veteran support
Professional Development
Job Description
Creative Dining Services is a premier hospitality partner known for delivering exceptional food service and facility management solutions to a variety of clients including colleges, universities, Fortune 100 companies, senior living communities, conference centers, K-12 schools, and camps. Headquartered with a focus on community-driven service, Creative Dining Services prides itself on offering an innovative and enjoyable dining experience that emphasizes quality, customer satisfaction, and operational excellence. The company is recognized for its commitment to diversity and inclusion, being an Equal Opportunity Employer and veteran-friendly, fostering a supportive and respectful workplace environment for all employees.
Currently, Creative Dining Services is seeking dedicated Student/General Food Service Workers to join their team at Indiana University Southeast in New Albany, IN. This role is vital in supporting the daily operations of the food service environments on campus where the candidate will be engaged in a variety of food preparation and serving duties. The Student/General Food Service Worker position encompasses a wide range of responsibilities that contribute to smooth and efficient food service delivery including setting up service areas, assisting with meal preparation, serving food to customers, and maintaining cleanliness and sanitation in the kitchen and dining areas.
This part-time student position affords an excellent opportunity for individuals seeking to gain hands-on experience in food service while balancing academic commitments. It is also ideal for candidates who enjoy working in a fast-paced environment and have a passion for hospitality and customer service. The worker will have the chance to develop practical skills in food handling, customer interaction, equipment operation, and team collaboration. Responsibilities will vary day-to-day but always focus on upholding the highest standards of food safety and guest satisfaction.
The role demands attention to detail, the ability to follow instructions accurately, and a proactive approach to problem-solving. Employees will be expected to prepare or assist in the preparation of hot and cold meals and beverages, serve customers promptly while maintaining proper portion control, replenish food and service supplies, and ensure all work and service areas remain clean and sanitary. Additional tasks include operating kitchen equipment, managing waste disposal, and sometimes performing cashiering duties. This role provides a supportive environment for new workers with clear, detailed instructions and on-the-job training.
Creative Dining Services values candidates who demonstrate reliability, good communication skills, and a willingness to learn. High school graduates or those with equivalent experience are preferred, and basic proficiency in reading and math is required to perform everyday tasks effectively. The ability to understand and communicate in the primary languages used by the guests visiting the facility is also crucial for delivering excellent customer service.
Joining Creative Dining Services as a Student/General Food Service Worker means becoming part of a dynamic team that aims to make every meal experience enjoyable and memorable for their guests. Candidates will benefit from a workplace culture that supports career growth and professional development within the hospitality industry. With a focus on community and innovation, Creative Dining Services continues to be a leader in creating environments where employees feel valued and customers feel cared for. This role is a perfect stepping stone for students and early-career professionals looking to build a solid foundation in food service operations within a reputable and forward-thinking company.
Currently, Creative Dining Services is seeking dedicated Student/General Food Service Workers to join their team at Indiana University Southeast in New Albany, IN. This role is vital in supporting the daily operations of the food service environments on campus where the candidate will be engaged in a variety of food preparation and serving duties. The Student/General Food Service Worker position encompasses a wide range of responsibilities that contribute to smooth and efficient food service delivery including setting up service areas, assisting with meal preparation, serving food to customers, and maintaining cleanliness and sanitation in the kitchen and dining areas.
This part-time student position affords an excellent opportunity for individuals seeking to gain hands-on experience in food service while balancing academic commitments. It is also ideal for candidates who enjoy working in a fast-paced environment and have a passion for hospitality and customer service. The worker will have the chance to develop practical skills in food handling, customer interaction, equipment operation, and team collaboration. Responsibilities will vary day-to-day but always focus on upholding the highest standards of food safety and guest satisfaction.
The role demands attention to detail, the ability to follow instructions accurately, and a proactive approach to problem-solving. Employees will be expected to prepare or assist in the preparation of hot and cold meals and beverages, serve customers promptly while maintaining proper portion control, replenish food and service supplies, and ensure all work and service areas remain clean and sanitary. Additional tasks include operating kitchen equipment, managing waste disposal, and sometimes performing cashiering duties. This role provides a supportive environment for new workers with clear, detailed instructions and on-the-job training.
Creative Dining Services values candidates who demonstrate reliability, good communication skills, and a willingness to learn. High school graduates or those with equivalent experience are preferred, and basic proficiency in reading and math is required to perform everyday tasks effectively. The ability to understand and communicate in the primary languages used by the guests visiting the facility is also crucial for delivering excellent customer service.
Joining Creative Dining Services as a Student/General Food Service Worker means becoming part of a dynamic team that aims to make every meal experience enjoyable and memorable for their guests. Candidates will benefit from a workplace culture that supports career growth and professional development within the hospitality industry. With a focus on community and innovation, Creative Dining Services continues to be a leader in creating environments where employees feel valued and customers feel cared for. This role is a perfect stepping stone for students and early-career professionals looking to build a solid foundation in food service operations within a reputable and forward-thinking company.
Job Requirements
- High school diploma or equivalent preferred
- basic reading and math skills
- effective communication skills
- ability to understand and use primary language(s) of guests
- capable of standing for extended periods
- able to perform repetitive tasks
- able to follow detailed instructions
- reliable and punctual
Job Qualifications
- High school graduate or equivalent preferred
- basic reading and math skills
- ability to communicate and understand primary language(s) used by guests
- ability to follow detailed instructions
- good interpersonal skills
- prior experience in food service is a plus
Job Duties
- Sets up food service, kitchen, or salad area facilities, equipment and utensils, under detailed instruction, in accordance with specific area needs
- checks food temperatures and/or prepares areas for daily operations
- may operate cooking or bakery equipment as assigned
- prepares or assists in the preparation of hot and cold meals and beverages
- serves food items to customers from counters and/or steam tables, in accordance with specific instructions, ensuring that appropriate portions are served
- replenishes foods, silverware, glassware, dishes, and trays at serving stations
- may order and replenish condiments
- cleans and maintains work areas, including floors, facilities, dishes, utensils, and equipment
- collects and places garbage and trash in designated containers
- washes pots, pans, and other serviceware ensuring sanitary handling
- organizes and replaces serviceware to appropriate location
- performs miscellaneous job-related duties as assigned
Job Criteria
Experience
No experience required
Job Location
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