Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.61 - $24.51
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
basic life insurance
supplemental life insurance
Disability insurance
Job Description
Saks Global stands as the largest multi-brand luxury retailer worldwide, encompassing prestigious brands such as Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman, and Saks OFF 5TH. This esteemed retail powerhouse is dedicated to redefining luxury shopping by delivering personalized and exceptional customer experiences across its extensive store network and sophisticated e-commerce platforms. With a foundation built on strong partnerships with the world's most revered luxury brands, Saks Global leverages cutting-edge technology and the industry's most comprehensive luxury customer data to shape the future of retail. As a leader in luxury retail, Saks Global offers dynamic career opportunities in a vibrant and evolving industry environment.
The role of the Steward/Dishwasher at Saks Global is pivotal in maintaining the operational integrity and food safety standards within the kitchen environment. This is a critical back-of-house position that ensures all dishware, glassware, utensils, and culinary tools are meticulously cleaned, sanitized, and prepared for seamless service. The Steward/Dishwasher supports the culinary and service teams by upholding high standards of cleanliness and organization, directly contributing to the delivery of a luxury dining experience that Saks Global guests expect. This role demands quick, efficient handling of dishwashing duties along with strict adherence to sanitation protocols, making it essential for the smooth operation of kitchen workflows.
In this position, you will be responsible for maintaining an impeccably clean, organized, and sanitary environment across dishwashing stations, trash areas, and kitchen floors. You will operate and maintain commercial dishwashing machines with an emphasis on safety and effectiveness, including checking chemical levels and temperature standards daily, as well as promptly reporting any equipment issues. Your duties will extend to managing trash and recycling receptacles, ensuring kitchen floors are free of spills and debris to prevent hazards, and assisting the culinary team with basic food prep and deep cleaning tasks when needed.
This role requires a professional and collaborative approach, including fostering positive working relationships with kitchen staff and adhering to Saks Global's luxury grooming and hygiene standards. Punctuality, integrity in scheduling, proper uniform adherence, and compliance with health and sanitation standards are integral to this position. While prior experience in stewarding, dishwashing, or utility roles in a high-volume or upscale restaurant environment is preferred, it is not mandatory, as dedication, efficiency, and teamwork are highly valued.
Saks Global provides a competitive salary range from $19.61 to $24.51 per hour depending on location, experience, and qualifications. Additionally, eligible employees benefit from comprehensive medical, dental, and vision insurance, 401(k) retirement plans, life and disability insurance, and voluntary benefits such as critical illness, hospital, and accident insurance. Working with Saks Global means joining a transformative company that offers career growth and exposure to the luxury retail industry’s most prestigious brands.
The role of the Steward/Dishwasher at Saks Global is pivotal in maintaining the operational integrity and food safety standards within the kitchen environment. This is a critical back-of-house position that ensures all dishware, glassware, utensils, and culinary tools are meticulously cleaned, sanitized, and prepared for seamless service. The Steward/Dishwasher supports the culinary and service teams by upholding high standards of cleanliness and organization, directly contributing to the delivery of a luxury dining experience that Saks Global guests expect. This role demands quick, efficient handling of dishwashing duties along with strict adherence to sanitation protocols, making it essential for the smooth operation of kitchen workflows.
In this position, you will be responsible for maintaining an impeccably clean, organized, and sanitary environment across dishwashing stations, trash areas, and kitchen floors. You will operate and maintain commercial dishwashing machines with an emphasis on safety and effectiveness, including checking chemical levels and temperature standards daily, as well as promptly reporting any equipment issues. Your duties will extend to managing trash and recycling receptacles, ensuring kitchen floors are free of spills and debris to prevent hazards, and assisting the culinary team with basic food prep and deep cleaning tasks when needed.
This role requires a professional and collaborative approach, including fostering positive working relationships with kitchen staff and adhering to Saks Global's luxury grooming and hygiene standards. Punctuality, integrity in scheduling, proper uniform adherence, and compliance with health and sanitation standards are integral to this position. While prior experience in stewarding, dishwashing, or utility roles in a high-volume or upscale restaurant environment is preferred, it is not mandatory, as dedication, efficiency, and teamwork are highly valued.
Saks Global provides a competitive salary range from $19.61 to $24.51 per hour depending on location, experience, and qualifications. Additionally, eligible employees benefit from comprehensive medical, dental, and vision insurance, 401(k) retirement plans, life and disability insurance, and voluntary benefits such as critical illness, hospital, and accident insurance. Working with Saks Global means joining a transformative company that offers career growth and exposure to the luxury retail industry’s most prestigious brands.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in dishwashing or stewarding preferred but not required
- Ability to maintain high operational standards and work quickly and safely
- Capability to handle physically demanding tasks including lifting up to 35 pounds
- Willingness to work flexible schedule including nights, weekends, and holidays
- Commitment to maintaining personal hygiene and professional appearance
- Adherence to company health and sanitation policies
- Ability to operate commercial dishwashing equipment and maintain chemical safety
Job Qualifications
- Previous stewarding, dishwashing, or utility experience in high-volume restaurant or upscale hospitality environment preferred
- Ability to work autonomously with minimal supervision
- Highly motivated and results-driven under high-pressure, fast-paced conditions
- Positive, collaborative team mindset
- Physical stamina to stand, walk on wet surfaces, bend, climb stairs, and lift up to 35 pounds
- Flexibility to work evenings, weekends, and holidays
- Knowledge of health and sanitation standards
Job Duties
- Maintain a swift and steady pace for washing, sanitizing, and restocking all pots, pans, culinary dishes, flatware, and glassware
- Exercise extreme caution when handling delicate breakables such as fine china and crystal glassware
- Operate and maintain commercial dishwashing machine including checking chemical levels and temperature
- Organize stewarding area with proper sanitation stations and soaking buckets
- Monitor and clean kitchen floors to prevent slips and hazards
- Manage kitchen trash and recycling receptacles, replacing liners promptly
- Assist culinary team with basic food preparation and deep cleaning tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
