Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Day Shifts
Benefits
competitive wage
Free Meals
Free parking
uniform provided
Employee golf
Employee recognition events
Scholarship fund access
MARTA discount
Job Description
Cherokee Town & Country Club is a prestigious private club located in Atlanta, GA, known for its exceptional facilities and dedication to the highest standards in dining and member services. Chartered in 1956, this club consists of two main locations: the Town Club situated on the famed Grant Estate in Buckhead and the Country Club located near the Chattahoochee River in Sandy Springs. Over the years, Cherokee Town & Country Club has received numerous honors and awards, solidifying its reputation as one of America’s premier private clubs. The club is deeply committed to fostering a positive environment for both its members and employees, emphasizing a philosophy of “What can I do? How can I help?” This ethos, referred to internally as the "Cherokee Standard," promotes a culture of exceptional service and teamwork.
At Cherokee Town & Country Club, the staff enjoy a top-notch working environment supported by a team management approach that values hard work, dedication, and positive attitudes. The club offers competitive wages, excellent employee benefits, and a friendly, supportive atmosphere. Employees have access to perks such as free meals, free parking, uniforms, employee golf opportunities, appreciation events, scholarship funds, and public transportation discounts. The club prioritizes both member satisfaction and employee well-being, creating balanced and rewarding job experiences.
The Steward / Dishwasher position is a vital role within the kitchen team, responsible for maintaining the cleanliness, safety, and sanitation of the kitchen environment. This full-time role offers both day and evening shifts, accommodating different scheduling needs. The Steward / Dishwasher helps ensure that all kitchen equipment and utensils are clean, sanitized, and readily available, supporting the culinary staff as they prepare meals. This role requires someone who is proactive, detail-oriented, and enjoys working as part of a close-knit team in a fast-paced setting.
The Steward / Dishwasher at Cherokee Town & Country Club not only handles dishwashing duties but also assists with staging food and maintaining an orderly kitchen. This ensures smooth kitchen operations and contributes directly to the quality and efficiency of restaurant services. Ideal candidates for this position take pride in their work, appreciate a busy environment, and possess a can-do attitude. They must be comfortable with physical tasks like lifting and standing for extended periods and have an understanding of basic food hygiene and safety standards.
This position offers a competitive wage of $16.00 per hour, reflecting the club’s commitment to valuing its employees. The role is designed for those who thrive in a friendly, dynamic environment and want to contribute to the success of a highly respected private club. Joining the Cherokee Town & Country Club team means becoming part of a community that values excellence, professionalism, and mutual support. If you are looking for a rewarding full-time job in a beautiful and exciting setting, this dishwashing Steward position provides an excellent opportunity to grow your skills and enjoy excellent benefits.
At Cherokee Town & Country Club, the staff enjoy a top-notch working environment supported by a team management approach that values hard work, dedication, and positive attitudes. The club offers competitive wages, excellent employee benefits, and a friendly, supportive atmosphere. Employees have access to perks such as free meals, free parking, uniforms, employee golf opportunities, appreciation events, scholarship funds, and public transportation discounts. The club prioritizes both member satisfaction and employee well-being, creating balanced and rewarding job experiences.
The Steward / Dishwasher position is a vital role within the kitchen team, responsible for maintaining the cleanliness, safety, and sanitation of the kitchen environment. This full-time role offers both day and evening shifts, accommodating different scheduling needs. The Steward / Dishwasher helps ensure that all kitchen equipment and utensils are clean, sanitized, and readily available, supporting the culinary staff as they prepare meals. This role requires someone who is proactive, detail-oriented, and enjoys working as part of a close-knit team in a fast-paced setting.
The Steward / Dishwasher at Cherokee Town & Country Club not only handles dishwashing duties but also assists with staging food and maintaining an orderly kitchen. This ensures smooth kitchen operations and contributes directly to the quality and efficiency of restaurant services. Ideal candidates for this position take pride in their work, appreciate a busy environment, and possess a can-do attitude. They must be comfortable with physical tasks like lifting and standing for extended periods and have an understanding of basic food hygiene and safety standards.
This position offers a competitive wage of $16.00 per hour, reflecting the club’s commitment to valuing its employees. The role is designed for those who thrive in a friendly, dynamic environment and want to contribute to the success of a highly respected private club. Joining the Cherokee Town & Country Club team means becoming part of a community that values excellence, professionalism, and mutual support. If you are looking for a rewarding full-time job in a beautiful and exciting setting, this dishwashing Steward position provides an excellent opportunity to grow your skills and enjoy excellent benefits.
Job Requirements
- physical ability to lift 50 lbs and stand for 4 hours at a time
- valid work authorization
- willingness to work day or evening shifts
- basic food safety knowledge
- good communication skills
- ability to follow instructions
- willingness to engage in repetitive tasks
Job Qualifications
- previous experience in a similar role preferred
- basic understanding of food hygiene
- positive and can-do attitude
- punctual and reliable
- attention to detail
- ability to work in a team environment
- ability to work independently when required
Job Duties
- wash dishes and kitchen utensils
- maintain cleanliness and sanitation of the kitchen area
- assist with staging food when needed
- support line cooks by providing necessary equipment
- follow safety and hygiene standards
- work efficiently in a fast-paced environment
- collaborate with kitchen team members
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

