Sous Chef - Training Table | Full-Time | Vanderbilt University Athletics

Nashville, TN, USA|Onsite

Job Overview

clock

Compensation

Type:
Hourly
Rate:
Range $26.00 - $30.00
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) savings plan
401(k) matching
Paid time off (vacation days, sick days, and 11 holidays)

Job Description

Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. They offer a comprehensive solution for world-class owned venues and have a client roster that includes renowned arenas, convention centers, music festivals, performing arts centers, and cultural institutions. The current position is for a Sous Chef - Training Table at Vanderbilt University Athletics.

Job Requirements

  • Degree or certification from an accredited culinary school preferred
  • minimum of 2 years of progressive culinary experience
  • strong understanding of special diets, allergen awareness, and fueling principles for high-performance athletes
  • proven leadership skills and the ability to manage a fast-paced, team-oriented kitchen environment
  • excellent communication, time management, and organizational abilities
  • must maintain a professional appearance and conduct
  • availability to work a flexible schedule including early mornings, evenings, weekends, and occasional holidays
  • ServSafe certification or equivalent food safety credential required or strongly preferred

Job Location

Loading...