Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Job Description
Landry's is a restaurant located at 8112 East Coast Highway. They are currently looking for a Kitchen Supervisor / Cook. As a Sous Chef at Landry's, you will lead the culinary team in creating innovative dishes, oversee food preparation and presentation, ensure quality and consistency in all menu items, collaborate with the Executive Chef to develop new recipes, train and mentor kitchen staff, and maintain a clean and organized kitchen environment. Hiring Immediately.
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Similar Jobs