SOUS CHEF (FULL TIME)

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $35.00
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Benefits

Competitive wages
learning and growth opportunities
Health Insurance
401(k)

Job Description

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. They have led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. They cook everything from scratch using fresh, local ingredients.

Job Requirements

  • A valid CA Food Handler's card is preferred
  • 2 years of previous culinary experience is preferred

Job Location

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