Sous Chef

Trumbull, CT, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $25.00 - $29.00

Benefits

FREE MEALS during shifts

OnDemand Pay access

$610 monthly benefit stipend

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

short term and/or long term disability

Paid holidays

Paid vacation time

401(k) with employer match

Job Description

Resort Lifestyle Communities is a distinguished family-owned company with over two decades of experience in delivering exceptional senior living experiences. Specializing in all-inclusive, independent, resort-style 55-and-over senior living retirement communities, Resort Lifestyle Communities has established a respected presence across the nation. Headquartered in Lincoln, Nebraska, the company is known for its dedication to fostering vibrant, active, and engaging communities tailored to meet the unique lifestyle needs of seniors. With an ongoing commitment to quality and compassionate care, Resort Lifestyle Communities continues to expand rapidly, bringing its innovative and heartfelt approach to senior living to more locations nationwide.

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Job Requirements

High school diploma or equivalent (GED)
Previous leadership experience in culinary preparation and cooking preferred
Ability to secure appropriate food handler permits as required by local ordinances within two weeks of first day of employment
Must be 18 years of age or older
Basic computer skills
Data entry experience preferred

Job Location

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