Sous Chef

Wolfgang Puck Bar & Grill, situated inside the renowned MGM Grand in Las Vegas, is a premier dining destination known for its elevated comfort food served in a lively and approachable atmosphere. Drawing inspiration from the relaxed sophistication of California cuisine, the restaurant offers a diverse menu featuring Wolfgang Puck's signature wood-fired pizzas, handcrafted pastas, and expertly grilled specialties. As part of the Wolfgang Puck Fine Dining Group, the establishment maintains a commitment to culinary excellence and exceptional guest experiences, making it a standout in the competitive Las Vegas dining scene. We are currently seeking a dedicated and skilled Sous Chef to join our culinary team and contribute to upholding the Wolfgang Puck standard of quality. This position is integral to the back-of-house operations, involving leadership, culinary expertise, and operational management within a high-volume, upscale environment. The Sous Chef will work closely with the Executive Chef to ensure that every dish leaving the kitchen meets the brand's rigorous standards for taste, presentation, and consistency. The role demands strong hands-on cooking ability combined with effective team leadership skills. The ideal candidate will oversee daily kitchen operations, coordinate multiple kitchen stations, and foster a culture of training, mentorship, and clear communication among culinary staff. Responsibilities include managing inventory, placing and receiving orders according to par levels, and ensuring the kitchen environment adheres to the highest standards of cleanliness and food safety. As a vital member of the Wolfgang Puck team, the Sous Chef will enjoy opportunities for career advancement within the expansive Wolfgang Puck Fine Dining Group. This full-time role offers competitive salary and performance-based bonus potential, comprehensive health, dental, and vision coverage, 401(k) with company match, paid time off, and dining discounts across Wolfgang Puck restaurants. We invite culinary professionals passionate about bold flavors, innovation, and leadership to apply and become part of our culinary legacy. Join us in delivering extraordinary dining experiences that continue to define Wolfgang Puck's reputation worldwide.