Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $77,968.80 - $78,000.00
Benefits
Paid Time Off
401k with company match $ for $
company sponsored life insurance
Medical, Dental, Vision Plans
Voluntary short-term/long-term disability insurance
Voluntary life, accident, and hospital plans
Employee assistance program
Commuter Benefits
Employee discounts on goods
Free hot healthy meals for unit operations roles
Job Description
The company is looking for motivated and engaged individuals to join their team in preparing meals for airline customers under the leadership of the Executive Sous Chef or the Executive Chef. The Sous Chef, Operations plays a key role in ensuring quality food services, food safety, and sanitation adherence in a fast-paced culinary environment. This role involves overseeing the cold kitchen and Make and Pack Department.
Job Location
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