Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

Health Insurance
Dental Insurance
paid time off (PTO)
competitive salary
Opportunities for skill development
employee appreciation
Positive work environment

Job Description

The Westerner is a renowned restaurant located in West Valley City, UT, celebrated for bringing authentic, mouth-watering barbeque to the Salt Lake City area. Known for its commitment to quality, The Westerner prepares all meals fresh in-house, emphasizing the use of premium ingredients sourced from local vendors whenever possible. Unlike many establishments, nothing on the menu is frozen or prepackaged, a testament to the restaurant's dedication to culinary excellence and authentic flavor. The restaurant's culture revolves around creating a fun, welcoming environment for both customers and team members alike. This philosophy has fostered strong long-term relationships with guests and employees,... Show More

Job Requirements

  • 21+ years of age
  • Ability to acquire a Salt Lake County Health Department Food Handler's Permit within 7 days of hire

Job Qualifications

  • 21+ years of age
  • Ability to acquire a Salt Lake County Health Department Food Handler's Permit within 7 days of hire
  • Skilled in culinary arts and kitchen management
  • Strong leadership and mentoring abilities
  • Excellent attention to detail
  • Ability to work efficiently in a fast-paced environment
  • Good communication and customer service skills

Job Duties

  • Supervise the preparation of all in-house food under the direction of the executive chef
  • Ensure compliance with all culinary standards and quality requirements
  • Lead and mentor kitchen staff by example, sharing culinary skills and knowledge
  • Manage daily kitchen operations including workflow and staff supervision
  • Address guest complaints promptly and professionally to ensure satisfaction
  • Maintain the operating budget and strive for continuous improvement in guest and staff satisfaction
  • Foster a positive and cohesive team environment within the kitchen

Job Location

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