Sommelier

The View is New York City's only revolving restaurant, bar, and lounge, renowned for offering guests an unparalleled dining and entertainment experience. Since 2025, it has been led by the renowned Danny Meyer's Union Square Hospitality Group, following a complete renovation by the esteemed Rockwell Group. The venue blends the rich, vibrant nightlife heritage of historic New York with a modern twist inspired by classic American supper clubs. Located in the heart of the theater district, The View spans two floors, providing guests with a dynamic atmosphere that features both a lively bar and a full-service dining room in constant motion. This unique setting is complemented by live music, classic American cuisine, and breathtaking panoramic skyline views. The energy of the surrounding neighborhood is as theatrical and captivating as the experience inside.

The Sommelier role at The View is a vital position within the Service team. As a Sommelier, you will be responsible for curating and delivering an exceptional wine experience that enhances the overall guest journey. This role serves as a trusted partner to fellow sommeliers, bartenders, and service staff and works closely with the Beverage Director to operate and innovate the beverage program. Your responsibilities will include guiding guests through wine and beverage choices, educating the team about various offerings, and ensuring the financial health and creativity of the wine program. The position calls for a commitment to the culture of Enlightened Hospitality, which emphasizes care, creativity, and growth. Compensation for this role includes a competitive hourly pay rate of $14.50 plus tips, along with access to a variety of comprehensive benefits. This is an exceptional opportunity to grow professionally within a hospitality group highly regarded for its dedication to quality and team member development. Join The View and be part of an iconic establishment that offers enriching experiences to both guests and staff alike.