Sommelier

Kellari Hospitality Group is a distinguished leader in the culinary and dining industry, renowned for its commitment to delivering exceptional dining experiences. The company emphasizes the importance of freshness and quality, sourcing the finest ingredients directly from their origins to ensure each dish is crafted to perfection. Known for its expertise in diverse cuisines and unforgettable events, Kellari Hospitality Group specializes in creating unique culinary journeys for its guests. With private and semi-private dining spaces, customizable menus, and a knowledgeable, friendly staff, the group ensures that every event is seamless, personalized, and memorable. Whether it is an intimate gathering or a grand celebration, Kellari Hospitality Group’s dedication to excellence makes it a preferred choice for those seeking an outstanding culinary experience in New York and beyond.

This particular role is a full-time, on-site position based in New York, NY, specifically for a passionate and skilled Sommelier. The Sommelier will be an essential part of elevating the dining experience by curating exceptional wine pairings tailored to complement the flavors of the dishes served. This role requires an expert in wine selection, presentation, and service who can assist guests in making informed choices to enhance their meals. The Sommelier will also be responsible for managing the restaurant’s wine inventory, ensuring that the wine list is diverse, current, and appealing to the clientele. In addition to managing beverages, the Sommelier must maintain an in-depth knowledge of the food and beverage offerings to provide accurate and expert recommendations. This professional will play a pivotal role in supporting wine sales initiatives, educating staff, and maintaining the highest standards of customer service in a fast-paced, dynamic environment. Passion for gastronomy, excellent communication skills, and an eye for detail are essential qualities that will contribute to success in this position.