
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $15.92 - $17.42
Work Schedule
Standard Hours
Benefits
Vision
Dental
Life insurance
legal plan
Paid Time Off
Retirement benefits
Job Description
The hiring establishment is a prominent grocery store chain known for its commitment to quality food products and exceptional customer service. With a Purpose that guides all their operations - To Care Deeply about People, Helping them to Eat Well and Be Happy - the company prioritizes safety, friendliness, presentation, and efficiency as core values. These priorities not only influence how the business operates daily but also shape the culture and expectations for employees across all departments.
As a Bakery Associate, you will join an enthusiastic team dedicated to delivering outstanding customer experiences through the preparation and presentation of high-quality baked goods. This position is integral to the smooth functioning of the bakery department by assisting the Bakery Manager in a variety of baking tasks such as mixing dough, icing, packaging, and filling designated pastry and bread items. The role requires adherence to strict cleanliness, safety, and quality standards to ensure that the bakery environment is always neat, organized, and visually appealing to customers.
The Bakery Associate position offers hands-on experience in a bustling bakery environment, ideal for individuals passionate about baking and customer service. Employment is typically full-time or part-time, with shifts requiring standing or walking for the full duration. The role demands physical stamina for lifting, carrying, and handling ingredients and products, often weighing between 25 to 50 pounds. The associate must be comfortable working with a range of ingredients, including fresh, dried, and processed products, with attention to potential allergens.
In this capacity, associates are expected to operate bakery equipment such as mixers, ovens, slicers, and food processors in accordance with safety guidelines and recipes to produce bakery items that meet established company quality standards. They must follow food safety protocols rigorously, including proper handwashing techniques, use of gloves, sanitation of work surfaces, and adherence to QA standards. The associate will also handle tasks like product rotation to ensure freshness, inventory tracking, placing orders for supplies, and maintaining accurate product signage.
Beyond baking, associates engage directly with customers, providing friendly and efficient service which enhances the overall shopping experience. They are responsible for greeting customers promptly, assisting with product inquiries, and supporting charitable promotions. The Bakery Associate must manage department sanitation and ensure compliance with local, state, and federal health regulations.
The employer supports the development of its associates through continuous training and by fostering a cooperative work environment. Benefits include vision, dental, life insurance, and legal plans, which become available over time based on tenure and collective bargaining agreements. Paid time off and retirement benefits such as pensions or 401(k) plans also accrue progressively, providing long-term support and career growth possibilities for employees committed to advancing with the company.
This role is ideal for motivated individuals who thrive in fast-paced settings, exhibit strong teamwork skills, and uphold high standards of food quality and safety. The company values punctuality, responsibility, and a positive attitude toward all job duties, including assisting other departments when necessary and adhering to all company policies. Joining this bakery team means contributing to a vital part of the store that fosters community spirit by providing delicious, quality baked goods tailored to customer needs and preferences. If you are passionate about baking, enjoy helping others, and are ready to work in an environment that respects and supports its employees, this Bakery Associate role offers a rewarding opportunity to grow your skills and career.
As a Bakery Associate, you will join an enthusiastic team dedicated to delivering outstanding customer experiences through the preparation and presentation of high-quality baked goods. This position is integral to the smooth functioning of the bakery department by assisting the Bakery Manager in a variety of baking tasks such as mixing dough, icing, packaging, and filling designated pastry and bread items. The role requires adherence to strict cleanliness, safety, and quality standards to ensure that the bakery environment is always neat, organized, and visually appealing to customers.
The Bakery Associate position offers hands-on experience in a bustling bakery environment, ideal for individuals passionate about baking and customer service. Employment is typically full-time or part-time, with shifts requiring standing or walking for the full duration. The role demands physical stamina for lifting, carrying, and handling ingredients and products, often weighing between 25 to 50 pounds. The associate must be comfortable working with a range of ingredients, including fresh, dried, and processed products, with attention to potential allergens.
In this capacity, associates are expected to operate bakery equipment such as mixers, ovens, slicers, and food processors in accordance with safety guidelines and recipes to produce bakery items that meet established company quality standards. They must follow food safety protocols rigorously, including proper handwashing techniques, use of gloves, sanitation of work surfaces, and adherence to QA standards. The associate will also handle tasks like product rotation to ensure freshness, inventory tracking, placing orders for supplies, and maintaining accurate product signage.
Beyond baking, associates engage directly with customers, providing friendly and efficient service which enhances the overall shopping experience. They are responsible for greeting customers promptly, assisting with product inquiries, and supporting charitable promotions. The Bakery Associate must manage department sanitation and ensure compliance with local, state, and federal health regulations.
The employer supports the development of its associates through continuous training and by fostering a cooperative work environment. Benefits include vision, dental, life insurance, and legal plans, which become available over time based on tenure and collective bargaining agreements. Paid time off and retirement benefits such as pensions or 401(k) plans also accrue progressively, providing long-term support and career growth possibilities for employees committed to advancing with the company.
This role is ideal for motivated individuals who thrive in fast-paced settings, exhibit strong teamwork skills, and uphold high standards of food quality and safety. The company values punctuality, responsibility, and a positive attitude toward all job duties, including assisting other departments when necessary and adhering to all company policies. Joining this bakery team means contributing to a vital part of the store that fosters community spirit by providing delicious, quality baked goods tailored to customer needs and preferences. If you are passionate about baking, enjoy helping others, and are ready to work in an environment that respects and supports its employees, this Bakery Associate role offers a rewarding opportunity to grow your skills and career.
Job Requirements
- Must be 18 years or older to operate balers, hi-lo's, power jacks and slicing machines
- ability to work all assigned work schedules and comply with all time and attendance policies
- maintain punctual and regular attendance
- work overtime as assigned
- ability to follow company policies and safety requirements
- adherence to all local, state and federal health and civil code regulations
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret and understand the English language
- ability to stand/walk for the duration of a scheduled shift
- ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- ability to work in varying temperatures
- ability to work with fresh, dried or processed products and tolerate dust and cleaning agents
- ability to interact with customers in a friendly and helpful way
- ability to work cooperatively with others
Job Duties
- Maintain a clean, neat, organized and safe work environment
- maintain department sanitation and QA standards
- clean and sanitize all work surfaces, utensils and equipment according to standards
- keep floor clear of debris and spills
- greet all customers and provide prompt, courteous service
- maintain and properly use all department equipment
- pack out product into display cases
- rotate product to ensure freshness
- ensure accurate signage for the department
- prepare trays to company and customer satisfaction
- perform duties in accordance with all applicable regulations
- dress and groom according to company policy
- follow QA hand washing standards and use disposable gloves
- follow recipes and operate bakery equipment
- prepare special order requests
- track sales on production logs
- take inventory and order supplies
- place reclamation properly
- lift, pull, push and rotate merchandise
- unload trucks and transport merchandise
- check prices and product locations
- promote current charitable promotions
- stand for entire shift
- receive deliveries
- assist other departments
- follow company safety and chemical handling programs
- adhere to company policies and health regulations
- handle damaged and spoiled products
- understand and apply shrink guidelines
- maintain equipment and report problems
- check refrigeration equipment
- complete training programs
- maintain punctual attendance
- work overtime as assigned
- work cooperatively with others
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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