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Shift Managers | Competitive Pay Up To $20/hr.

Job Overview

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Compensation

Hourly
Up to $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling

Job Description

This job posting is for a shift supervisor position in a restaurant independently owned and operated by a KFC franchisee. KFC is a globally recognized quick-service restaurant brand known for its iconic fried chicken, friendly service, and commitment to quality food and customer satisfaction. As a franchisee-operated location, this restaurant maintains KFC's high standards while providing a unique local flavor through its independent management. Working at this restaurant offers you the chance to be part of a thriving fast-paced dining environment where teamwork and leadership play crucial roles in delivering an excellent guest experience.

The shift supervisor role at this KFC franchisee restaurant is a pivotal leadership position that serves as a gateway to broader management and leadership roles in the hospitality and restaurant industry. This position offers an introduction to restaurant management responsibilities, combining hands-on operational supervision with team leadership and customer service focus. As a shift supervisor, your primary responsibility is to directly own and influence the success of your team during your shift, which directly impacts guest satisfaction and restaurant profitability.

This role involves working closely with the Restaurant General Manager to achieve business goals related to team development, operational metrics, and financial performance. You will be instrumental in fostering a positive and collaborative team environment where employees are motivated and empowered to perform at their best. Communication is key, as you are expected to effectively share goals, promotions, and business updates with your team to keep everyone aligned and informed.

Providing a top-notch guest experience is central to this position. This includes ensuring warm and friendly interactions with guests, maintaining a clean and welcoming restaurant environment, and serving hot and fresh meals that meet KFC's high-quality standards. The shift supervisor leads by example, instilling pride in the team for their work and encouraging accountability and a customer-oriented mindset.

Ideal candidates for the shift supervisor position are goal-oriented leaders who thrive in fast-paced environments. They are motivated by the opportunity to mentor and develop others while holding themselves accountable for achieving excellent results. This role is perfect for individuals who have a strong desire to learn and grow into broader management careers within the restaurant industry. Candidates who value exceptional customer service and high standards for food quality and cleanliness will find this role rewarding.

Additional important information includes a minimum age requirement of 18 years, a valid driver's license, and reliable personal transportation as prerequisites for consideration. Candidates with disabilities who require accommodation during the application or hiring process are encouraged to request assistance. It should be noted that specific terms and conditions of employment may vary as independently owned franchises set their own policies.

Overall, this shift supervisor position is an excellent opportunity to gain valuable leadership experience within a globally recognized brand while working in a dynamic, team-oriented environment. If you are a motivated individual who takes pride in your work and is eager to advance your career in restaurant management, this role provides the ideal foundation to hone your skills and make a significant impact on both the team and guest experience.

Job Requirements

  • Be at least 18 years old
  • Hold a valid driver’s license
  • Have reliable personal transportation
  • Be able to work in a fast-paced environment
  • Willingness to learn and grow into management roles
  • Ability to maintain high standards of food quality and cleanliness

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in fast-paced food service or restaurant roles preferred
  • Demonstrated leadership or supervisory experience
  • Strong communication and interpersonal skills
  • Ability to motivate and mentor team members
  • Commitment to customer service excellence

Job Duties

  • Have direct ownership of team results and guest experience
  • Support the Restaurant General Manager in achieving restaurant goals
  • Communicate goals, promotions, and business updates effectively
  • Provide friendly guest interactions and maintain a clean restaurant environment
  • Lead a positive and collaborative team atmosphere

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