Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Competitive wages
Referral Bonus Program
Direct Deposit
Comprehensive training program
defined career paths
Opportunity to learn the business from the ground up

Job Description

Kelemen Wendy's is a premier franchise location of the globally recognized Wendy's fast-food restaurant chain, located at 31301 Van Dyke Road, Warren, MI 48093. As part of an independently owned and operated Wendy's franchise, it benefits from the robust support and branding of this widely respected fast-food company known for its fresh, high-quality menu offerings and customer-focused service. Wendy's has a rich history dating back to its founding in 1969, and it continues to lead the industry with innovation, commitment to quality, and dedication to customer satisfaction.

Working at Kelemen Wendy's means joining a team that values each employee's contribution to creating an exceptional dining experience. Supported by seasoned management and the General Manager, this position offers candidates an excellent opportunity to advance their careers within a company that prizes leadership, reliability, and customer engagement. With a comprehensive training program, defined career paths, and competitive wages, Kelemen Wendy's provides an environment designed for growth and success.

The role is an entry-level management position ideal for motivated individuals looking to kick-start or advance their career in the fast-food industry. In this role, you will have the chance to train and supervise crew members, ensuring that all team members perform their duties efficiently while upholding the company’s high food safety standards and procedures. A key focus is delivering outstanding customer service through direct interaction with customers, developing strong communication and leadership skills. Additionally, the position involves executing cost control systems to maintain operational efficiency and profitability. The role demands a results-oriented professional with a strong customer focus, excellent problem-solving abilities, and excellent decision-making skills.

At Kelemen Wendy's, teamwork is vital, and candidates must demonstrate flexibility and reliability, with the ability to handle a fast-paced, physically demanding work environment. The company encourages candidates with a high school diploma or GED, restaurant experience, and open/flexible work availability to apply. The position offers a referral bonus program, direct deposit, and the unique chance to learn the business from the ground up. Candidates who demonstrate the ability to manage their team effectively and perform multiple tasks within established timeframes will find this role rewarding and fulfilling. Kelemen Wendy’s is not just a place to work – it’s a place to grow and build a long-lasting career in the food service industry.

Job Requirements

  • High school diploma or GED
  • One or more years' restaurant experience
  • Open or flexible work availability
  • Ability to lead and manage a team in a fast-paced environment
  • Excellent problem solving and decision making skills
  • Ability to stand for long periods
  • Ability to come to work promptly and regularly
  • Ability to take direction and work well with others
  • Ability to accomplish multiple tasks within established timeframes
  • Ability to concentrate and perform duties accurately
  • Ability to react to change productively and handle other tasks assigned
  • Ability to learn and apply policies and procedures
  • Ability to complete all applicable training programs

Job Qualifications

  • High school diploma or GED
  • Some college is a plus
  • One or more years' restaurant experience
  • Demonstrated leadership ability
  • Strong problem solving skills
  • Excellent decision making skills
  • Ability to multitask and perform under pressure

Job Duties

  • Train and supervise crew members
  • Monitor and reinforce food safety standards and procedures
  • Interact with customers to ensure satisfaction
  • Execute cost control systems
  • Support the General Manager and management team
  • Lead and manage a team in a fast-paced environment
  • Maintain operational efficiency

Job Criteria

Experience

Entry Level (1-2 years)


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