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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Paid Time Off
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
accident insurance
free uniforms
Service awards
Free Meals
401k plan
Job Description
Courtesy Corporation McDonald's is a thriving restaurant franchise dedicated to serving delicious food and creating feel-good moments for customers. As part of the globally recognized McDonald's brand, this franchise operates independently yet upholds the high standards of quality, service, and cleanliness associated with McDonald's. The company values energy, purpose, and team spirit, fostering a workplace where employees are encouraged to grow personally and professionally. Known for its fast-paced environment and dedication to exceptional customer experiences, Courtesy Corporation McDonald's offers opportunities for advancement, leadership development, and skill-building within a supportive team atmosphere.
The role of Shift Manager at Courtesy Corporation ... Show More
The role of Shift Manager at Courtesy Corporation ... Show More
Job Requirements
- High school diploma or equivalent
- Previous leadership experience preferred
- Ability to lead and motivate a team
- Flexible availability including nights, weekends, and holidays
- Understanding of food safety and customer service standards
- Reliable and punctual
- Ability to manage multiple tasks under pressure
Job Qualifications
- Previous leadership experience preferred
- Experience in restaurant, retail, or hospitality environment preferred
- Positive team player with flexible schedule
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
Job Duties
- Lead shifts to ensure fast, accurate, friendly customer service
- Provide leadership to crew and managers during shifts
- Plan and monitor shift performance
- Ensure compliance with quality, service, cleanliness standards
- Oversee food safety and inventory management
- Manage scheduling and training of crew members
- Maintain safety and security in the restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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