Shaver Hall Bartender

Shaver Food Hall is a vibrant and innovative food hall located in the historic Lord & Taylor building in Midtown Manhattan, New York City. As New York's newest food hall and cultural gathering place, Shaver Hall brings together some of the most visionary chefs, mixologists, and entertainers under a single roof. The venue features two full-service restaurants, a grand central bar, and a stage for live performances, creating a unique space that embodies the creativity, style, and energy synonymous with New York City. Inspired by Dorothy Shaver's legacy, the food hall celebrates bold ideas and unforgettable experiences, making it a prime destination for both locals and tourists looking to immerse themselves in the city's dynamic culinary and cultural scene. The atmosphere at Shaver Hall is electric, with a keen focus on delivering exceptional hospitality and innovative food and beverage offerings. The establishment prioritizes creativity and quality in everything from its menu selections to the entertainment it hosts, aiming to provide a memorable experience for every guest who walks through its doors.

The role of Bartender at Shaver Hall is more than just mixing drinks—it's about shaping the overall guest experience through artistry, hospitality, and genuine interaction. As a Bartender, you will be responsible for welcoming guests with professionalism, energy, and authenticity, ensuring that every visitor feels valued and engaged. The role requires a passion for crafting both classic and signature cocktails with precision, creativity, and consistency, elevating the beverage program and enhancing the guest experience. Bartenders at Shaver Hall share their extensive knowledge of cocktails, spirits, and beverage programs to create an informative and enjoyable environment. Additionally, the role involves maintaining the bar's cleanliness and efficiency, managing payment processes accurately, and collaborating closely with servers and fellow bartenders to deliver seamless service. Compliance with sanitation standards and state and city regulations is essential to ensure a safe and welcoming environment. This position also includes supporting opening, closing, and side work duties, verifying guest identification to comply with legal drinking age requirements, and engaging in ongoing training and development to grow professionally. The Bartending position at Shaver Hall offers an hourly rate of $11.35 plus tips, providing an excellent opportunity to join a creative and dynamic team in a premier Midtown Manhattan venue. This role is ideal for individuals who are energetic, approachable, and invested in guest satisfaction, with a focus on delivering memorable experiences aligned with the high standards of New York hospitality.