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Server/waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $7.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

free meal on shift
Supportive team environment
Opportunities for advancement
flexible scheduling
Employee Discounts

Job Description

Our restaurant is a family-owned establishment that has proudly served the Springfield and Ozarks community for 75 years. With a reputation built on quality, taste, and strong family values, we are dedicated to providing our customers with an exceptional dining experience. We believe that great food starts with the finest ingredients and is complemented by warm, attentive service. Over the decades, we have become a cornerstone of the local community by maintaining these high standards and continuously welcoming patrons as if they were part of our own extended family. We foster an environment where both guests and employees feel valued and cared for, as we believe that a happy team leads to happy customers.

We are currently seeking talented individuals to join our team as Servers/Waitstaff. This is an exciting opportunity for those passionate about hospitality and great food to become part of a deeply rooted family business. As a Server/Waitstaff, you will be the face of our restaurant, playing a crucial role in ensuring every guest has a memorable dining experience. Your role will involve welcoming and seating guests with a friendly attitude, taking accurate orders, serving food and beverages promptly, and addressing any questions or special requests professionally. You will work closely with the kitchen staff to maintain smooth and efficient service throughout each shift.

This role requires excellent communication skills, the ability to multitask in a fast-paced environment, and a commitment to outstanding customer service. By joining our team, you will not only gain valuable experience in the hospitality industry but also become part of a business that truly values its employees and the community it serves. We offer a supportive work environment where teamwork and respect are prioritized, allowing you to grow your skills while contributing to a longstanding local tradition.

If you are enthusiastic, dependable, and enjoy interacting with people, this position offers a rewarding career path in a welcoming setting. The employment type is full-time or part-time with flexible scheduling options to accommodate different needs. While prior experience is preferred, we also encourage motivated individuals eager to learn to apply. In return, you will receive competitive pay, opportunities for advancement, and unique benefits such as a free meal on shift. Join us and be part of a restaurant family that has stood the test of time and continues to thrive because of people like you.

Job Requirements

  • Minimum of high school diploma or equivalent
  • At least one year of experience in a similar role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team-oriented mindset
  • Availability to work flexible shifts including weekends and holidays

Job Qualifications

  • At least one year of experience in a similar role preferred
  • Strong communication skills
  • Excellent interpersonal skills
  • Ability to multitask and stay organized during busy shifts
  • Positive and team-oriented attitude
  • Commitment to providing outstanding customer service

Job Duties

  • Greeting and seating guests with a warm and friendly attitude
  • Taking accurate orders and delivering food and beverages promptly
  • Providing menu recommendations and answering customer questions
  • Ensuring tables are clean and properly set for the next guest
  • Collaborating with kitchen staff to ensure smooth service
  • Handling guest concerns or special requests with professionalism and care

Job Criteria

Experience

Mid Level (3-7 years)


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