Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $1.00
Work Schedule
Flexible
Benefits
Dental Insurance
flexible schedule
Health Insurance
Referral program
Vision Insurance
Job Description
On The Border Mexican Grill & Cantina is a renowned dining establishment with a rich history spanning over 40 years. Known for its vibrant atmosphere and authentic Mexican cuisine, the restaurant has become a beloved destination for guests seeking a fun and engaging dining experience. The company isn't just about serving food; it's about creating a lively environment where guests and team members alike can enjoy a culturally rich experience filled with energy and warmth. Emphasizing teamwork, hospitality, and personal growth, On The Border has cultivated a workplace where restaurant professionals can thrive and build lasting careers. As a part of PAPPAS Restaurants, a respected name in the hospitality industry, On The Border stands out for its commitment to quality, both in service and food.
The Server position at On The Border Mexican Grill & Cantina is a pivotal role within the team. Servers are more than just waitstaff; they are the face of the restaurant who bring charisma, personality, and a welcoming smile to every table. This role requires energetic individuals who are passionate about hospitality and have a knack for building rapport with guests to deliver exceptional service that complements the vibrant and festive atmosphere of the restaurant. Servers will be responsible for ensuring guests feel valued and have a memorable dining experience, contributing directly to the restaurant's reputation and success. This position offers both full-time and part-time opportunities with highly competitive pay starting at $20 per hour. Additionally, the job provides flexible scheduling, making it ideal for a range of applicants including students, families, or those seeking second jobs.
On The Border values its team members and offers comprehensive benefits including medical, dental, and vision insurance, a team member dining program, referral bonuses, and clear paths for career advancement. The role demands physical stamina and the ability to carry up to 70 pounds while maintaining a positive and proactive attitude throughout each shift. There is a strong focus on balancing hard work with fun, ensuring that every shift is not only productive but also enjoyable. Joining On The Border means becoming part of a supportive community committed to excellence in hospitality, enabling you to grow your career while being valued and rewarded for your contributions.
The Server position at On The Border Mexican Grill & Cantina is a pivotal role within the team. Servers are more than just waitstaff; they are the face of the restaurant who bring charisma, personality, and a welcoming smile to every table. This role requires energetic individuals who are passionate about hospitality and have a knack for building rapport with guests to deliver exceptional service that complements the vibrant and festive atmosphere of the restaurant. Servers will be responsible for ensuring guests feel valued and have a memorable dining experience, contributing directly to the restaurant's reputation and success. This position offers both full-time and part-time opportunities with highly competitive pay starting at $20 per hour. Additionally, the job provides flexible scheduling, making it ideal for a range of applicants including students, families, or those seeking second jobs.
On The Border values its team members and offers comprehensive benefits including medical, dental, and vision insurance, a team member dining program, referral bonuses, and clear paths for career advancement. The role demands physical stamina and the ability to carry up to 70 pounds while maintaining a positive and proactive attitude throughout each shift. There is a strong focus on balancing hard work with fun, ensuring that every shift is not only productive but also enjoyable. Joining On The Border means becoming part of a supportive community committed to excellence in hospitality, enabling you to grow your career while being valued and rewarded for your contributions.
Job Requirements
- Must be at least 18 years old
- Able to stand for entire shift and bend, stoop, and twist as needed
- Able to lift and carry up to 70 lbs
- Energetic and team-oriented
- Commitment to having fun and hustling every shift
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality role is advantageous
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Strong customer service orientation
- Ability to work well in a team
- Basic math skills for handling payments
Job Duties
- Greet guests and present menus with a friendly attitude
- Take accurate food and beverage orders
- Serve food and drinks promptly
- Ensure guest satisfaction throughout the dining experience
- Handle payments and process transactions
- Maintain cleanliness and organization of assigned sections
- Collaborate with kitchen and bar staff to ensure timely service
Job Criteria
Experience
No experience required
Job Location
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