Server - Koko's Restaurant

Austin, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Retirement Plan

Life insurance

Flexible Schedule

Job Description

Live Nation Entertainment stands as the world’s premier live entertainment company, renowned for its influential role in shaping the global live event industry. Its diverse portfolio comprises leading subsidiaries such as Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship, making it a powerhouse within the field of event ticketing, concert promotion, and marketing. Ticketmaster dominates as the global leader in event ticketing, processing over 500 million ticket sales annually and serving more than 12,000 clients worldwide. Meanwhile, Live Nation Concerts distinguishes itself as the largest live entertainment provider globally, promoting upwards of 40,000 shows and over 100 festivals... Show More

Job Requirements

High school diploma
2-5 years of experience in high-volume restaurant operations
food handler certification
TABC alcohol seller/server certification or equivalent responsible alcohol awareness training
working knowledge of safe and responsible alcohol service
ability to handle multiple tables efficiently
skill in guest relations
knowledge of beer, wine, and liquor
ability to memorize menus and daily specials
ability to lift or move up to 25 lbs
must be able to stand for extended periods
flexible to work special events

Job Qualifications

Food handler certification and TABC alcohol seller/server certification responsible alcohol awareness training certification or equivalent
2-5 years high volume experience in restaurant operations
working knowledge of high-volume restaurant operations and safe, responsible alcohol service
standard food preparation/presentation
skill in guest relations
beer, wine & liquor knowledge
ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude
read guests in order to anticipate their needs
high school diploma
point of sales knowledge, preferably Toast

Job Duties

Greet all guests at table
respond to guest inquiries regarding menu
inform guests of daily specials and make recommendations
suggestively sell menu items, beverages, desserts, etc.
anticipate and respond to guest needs
respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude
organize and prioritize service per appropriate service sequence
take menu, beverage and bar orders from guests and communicate orders to kitchen and/or bar through micros terminal
check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met
deliver food and beverages to table
perform opening/running/closing duties according to HOB policy
maintain line of sight/atmosphere control by circulating through work area throughout shift
have the ability to memorize menus and daily specials
pre-bus tables: remove dirty plates, glasses, etc., from table once guest has finished
clean spills on tables or around work area
maintain Koko’s Bavarian safety and sanitation standards
prepare guest checks (on Toast terminal) and check for accuracy
have knowledge of all promotional or special events in the house
assist other servers or other employees as needed
required to occasionally work special events that are scheduled throughout the venue

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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