Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $12.14
Work Schedule
Day Shifts
Split Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Tuition Reimbursement
weekly pay
50% off food and beverages
20% off retail items
Training and development opportunities
Job Description
Delaware North Parks and Resorts is a globally recognized hospitality and food service company with a rich legacy spanning over 100 years. As a family-owned business, Delaware North holds a strong commitment to delivering exceptional guest experiences across its diverse operations, which include renowned sports arenas, national parks, casinos, hotels, and retail venues. This vast network offers unique opportunities for career advancement and personal growth within a supportive and inclusive environment. Among its notable properties is the Holiday Inn Estes Park located in Estes Park, Colorado, which serves as a hub for outdoor enthusiasts. Situated just two miles from the breathtaking Rocky Mountain National Park and a short walk from the bustling town center, Holiday Inn Estes Park combines natural beauty with warm, welcoming hospitality. Guests can enjoy a range of outdoor activities such as hiking, mountain biking, fly fishing, rafting, rock climbing, and horseback riding, making it an ideal destination for those who appreciate nature and adventure. The hotel also provides amenities like on-site housing, which includes dorm-style accommodations with wi-fi and utilities, leisure activities, as well as discounts on meals, retail items, and lodging. The environment fosters a vibrant community that values teamwork, development, and memorable guest interactions.
The Seasonal Server role at Holiday Inn Estes Park is designed for dedicated service professionals who embody hospitality excellence and have a passion for creating memorable dining experiences. As a server, you will be the face of the restaurant, representing Delaware North's commitment to outstanding service by greeting guests warmly, taking accurate food and beverage orders, and anticipating the needs of each guest to ensure their visit exceeds expectations. This position is a tipped role, paying a base rate of $12.14 per hour, with additional potential earnings through tips. The role demands strong communication skills, attention to detail, and the ability to operate efficiently in a fast-paced and high-volume environment. Servers will utilize a point-of-sale system to enter orders and process payments accurately, while collaborating closely with colleagues in the kitchen, bar, and other server positions to maintain seamless service flow. Responsibilities extend beyond guest interaction to include opening and closing duties, as well as maintaining cleanliness and sanitation standards in the workspace and equipment.
Working at Holiday Inn Estes Park offers more than a job; it provides an opportunity to become part of the broader Delaware North legacy, where employees are treated as valued members of a family. The company is committed to fostering an inclusive workplace where diversity is celebrated, and every team member is supported. Employees can benefit from comprehensive health, dental, and vision insurance, a 401(k) retirement plan with company match, paid vacation and holidays, parental leave, tuition reimbursement, and weekly pay. There are also attractive discounts on food, beverages, and retail items. Training programs and development opportunities provide pathways for internal mobility and career growth, including the chance to work at other Delaware North locations nationwide. Seasonal positions like this one allow employees to experience the unique charm of Estes Park while gaining valuable industry experience in hospitality and service. This position is ideal for individuals who thrive in a customer-focused role and enjoy an active, outdoor lifestyle alongside a close-knit team environment.
The Seasonal Server role at Holiday Inn Estes Park is designed for dedicated service professionals who embody hospitality excellence and have a passion for creating memorable dining experiences. As a server, you will be the face of the restaurant, representing Delaware North's commitment to outstanding service by greeting guests warmly, taking accurate food and beverage orders, and anticipating the needs of each guest to ensure their visit exceeds expectations. This position is a tipped role, paying a base rate of $12.14 per hour, with additional potential earnings through tips. The role demands strong communication skills, attention to detail, and the ability to operate efficiently in a fast-paced and high-volume environment. Servers will utilize a point-of-sale system to enter orders and process payments accurately, while collaborating closely with colleagues in the kitchen, bar, and other server positions to maintain seamless service flow. Responsibilities extend beyond guest interaction to include opening and closing duties, as well as maintaining cleanliness and sanitation standards in the workspace and equipment.
Working at Holiday Inn Estes Park offers more than a job; it provides an opportunity to become part of the broader Delaware North legacy, where employees are treated as valued members of a family. The company is committed to fostering an inclusive workplace where diversity is celebrated, and every team member is supported. Employees can benefit from comprehensive health, dental, and vision insurance, a 401(k) retirement plan with company match, paid vacation and holidays, parental leave, tuition reimbursement, and weekly pay. There are also attractive discounts on food, beverages, and retail items. Training programs and development opportunities provide pathways for internal mobility and career growth, including the chance to work at other Delaware North locations nationwide. Seasonal positions like this one allow employees to experience the unique charm of Estes Park while gaining valuable industry experience in hospitality and service. This position is ideal for individuals who thrive in a customer-focused role and enjoy an active, outdoor lifestyle alongside a close-knit team environment.
Job Requirements
- Must be at least 18 years old
- Experience in cash handling and credit card processing
- Ability to lift 35 lbs and stand, walk, and bend for long periods, including climbing stairs
- Visual and hearing acuity sufficient to take orders and prepare checks
- Ability to work days, split shifts, and evenings
Job Qualifications
- Must be at least 18 years old
- Experience in cash handling and credit card processing
- Beneficial if you have one year's experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
- No high school diploma or GED required
Job Duties
- Greet and attend to guests' needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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