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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $12.14
Work Schedule
Day Shifts
Split Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Tuition Reimbursement
weekly pay
50% off food and beverages
20% off retail items
Training and development opportunities
Job Description
Delaware North Parks and Resorts is a globally recognized hospitality and food service company with a rich legacy spanning over 100 years. As a family-owned business, Delaware North holds a strong commitment to delivering exceptional guest experiences across its diverse operations, which include renowned sports arenas, national parks, casinos, hotels, and retail venues. This vast network offers unique opportunities for career advancement and personal growth within a supportive and inclusive environment. Among its notable properties is the Holiday Inn Estes Park located in Estes Park, Colorado, which serves as a hub for outdoor enthusiasts. Situated just two miles from the... Show More
Job Requirements
- Must be at least 18 years old
- Experience in cash handling and credit card processing
- Ability to lift 35 lbs and stand, walk, and bend for long periods, including climbing stairs
- Visual and hearing acuity sufficient to take orders and prepare checks
- Ability to work days, split shifts, and evenings
Job Qualifications
- Must be at least 18 years old
- Experience in cash handling and credit card processing
- Beneficial if you have one year's experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
- No high school diploma or GED required
Job Duties
- Greet and attend to guests' needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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