Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $35.00 - $65.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive hourly pay
weekly pay
Paid Time Off
Job Description
Clancy's Hospitality is a renowned dining establishment located in Noblesville, Indiana, established in 1965 by Indiana Restaurant Hall of Fame Member Carl Fogelsong. This restaurant has built its legacy on a foundation of technically excellent service combined with warm hospitality, making it a beloved destination for locals and visitors alike. Clancy's Hospitality takes pride in coaching its staff to treat every customer as a guest in their own home, emphasizing a personal and caring approach to service. Their philosophy centers around the idea that hospitality, when executed well, can be a transformative force within the community, fostering connections and creating memorable dining experiences.
As one of the key members of Clancy's Hospitality team, the Server role is pivotal in delivering an exceptional dining experience to guests. The Server is responsible for providing attentive, friendly, and efficient service that meets and exceeds customer expectations. This role involves accurately taking orders, serving food and beverages in a timely manner, and addressing any guest needs or concerns with professionalism and care. Servers collaborate closely with kitchen and bar staff to ensure seamless coordination for the delivery of orders, maintaining order accuracy and presentation standards.
The role also demands maintaining a clean and organized work environment while adhering to all health and safety regulations, underscoring the company’s commitment to a safe and pleasant dining atmosphere. Additionally, Servers are expected to engage guests with a welcoming demeanor that encourages repeat business and positive word-of-mouth referrals. Clancy's Hospitality offers competitive hourly pay ranging from $35 to $65 per hour, weekly pay, and paid time off to support a balanced life outside of work, making this opportunity attractive for candidates seeking both financial rewards and work-life balance.
This position suits individuals with a passion for customer service and enthusiasm for working in a fast-paced restaurant environment. With a focus on teamwork, clear communication, and multitasking abilities, Servers at Clancy's Hospitality play a significant role in enhancing the overall guest experience. They are integral to upholding the establishment’s reputation for excellence and warm hospitality, making each visit memorable. The company supports its staff with a positive, respectful workplace culture and opportunities for personal and professional growth within the hospitality industry.
As one of the key members of Clancy's Hospitality team, the Server role is pivotal in delivering an exceptional dining experience to guests. The Server is responsible for providing attentive, friendly, and efficient service that meets and exceeds customer expectations. This role involves accurately taking orders, serving food and beverages in a timely manner, and addressing any guest needs or concerns with professionalism and care. Servers collaborate closely with kitchen and bar staff to ensure seamless coordination for the delivery of orders, maintaining order accuracy and presentation standards.
The role also demands maintaining a clean and organized work environment while adhering to all health and safety regulations, underscoring the company’s commitment to a safe and pleasant dining atmosphere. Additionally, Servers are expected to engage guests with a welcoming demeanor that encourages repeat business and positive word-of-mouth referrals. Clancy's Hospitality offers competitive hourly pay ranging from $35 to $65 per hour, weekly pay, and paid time off to support a balanced life outside of work, making this opportunity attractive for candidates seeking both financial rewards and work-life balance.
This position suits individuals with a passion for customer service and enthusiasm for working in a fast-paced restaurant environment. With a focus on teamwork, clear communication, and multitasking abilities, Servers at Clancy's Hospitality play a significant role in enhancing the overall guest experience. They are integral to upholding the establishment’s reputation for excellence and warm hospitality, making each visit memorable. The company supports its staff with a positive, respectful workplace culture and opportunities for personal and professional growth within the hospitality industry.
Job Requirements
- High school diploma or equivalent
- previous experience in a customer service or food service role preferred but not required
- ability to communicate clearly and effectively with guests and team members
- basic math skills for handling transactions
- ability to stand and walk for extended periods during shifts
- ability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- ability to communicate clearly and effectively with guests and team members
- basic math skills for handling transactions
- previous experience in a customer service or food service role preferred but not required
- experience working in a fast-paced restaurant environment preferred
- knowledge of food safety and sanitation standards preferred
- familiarity with point-of-sale (POS) systems preferred
- strong multitasking and organizational skills preferred
- ability to work flexible hours including evenings, weekends, and holidays preferred
Job Duties
- Greet guests in a courteous and professional manner
- present menus, explain daily specials, and answer questions regarding menu items, ingredients, and preparation methods
- take accurate food and beverage orders and enter them into the point-of-sale system
- serve food and drinks promptly while ensuring order accuracy and presentation standards
- check in with guests to ensure satisfaction and address any issues or special requests
- collaborate with kitchen to coordinate order timing and delivery
- process payments and provide correct change or receipts
- maintain cleanliness and organization of dining areas, including tables, chairs, and service stations
- follow all health, safety, and sanitation guidelines to ensure a safe dining environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
