Server - Hiring Immediately

Condado Tacos is a vibrant and dynamic restaurant brand known for its commitment to Maniacal Hospitality, where everything matters. With a focus on delivering an exceptional guest experience, Condado Tacos stands out for its unique and colorful restaurant ambiance that tells a story through its decor and atmosphere. This commitment to individuality extends to its team members, who are valued and embraced for their unique personalities and contributions. As a growing chain dedicated to high-quality service and flavorful menu options centered around tacos, tequila, and beer, Condado Tacos caters to customers seeking an engaging and enjoyable dining experience.

The Server role at Condado Tacos is central to maintaining the brand's high standards of service. Servers at Condado are responsible for providing an outstanding dining experience marked by fast-paced, attentive, and friendly service. The position pays $20-25 per hour, including tips, reflecting the value Condado places on skilled and hospitable team members. As a server, you will be expected to engage with guests authentically, build connections that encourage repeat visits, and ensure every guest feels appreciated. The role requires strong interpersonal skills, the ability to communicate clearly, and a positive, enthusiastic outlook.

Working at Condado Tacos means being part of an inclusive and fun culture where teammates come first. Servers have the opportunity for career growth, with 60% of management positions filled through internal promotion, demonstrating a pathway for advancement and development. Additional benefits include daily paid tips, a 50% food discount, telehealth benefits from the first day, access to employee assistance programs, same-day pay options for non-tipped teammates, and participation in a discount program. The restaurant is closed on major holidays like Easter, Thanksgiving, and Christmas, ensuring team members can enjoy time off with family and friends.

The Server position involves a range of responsibilities from providing maniacal hospitality and maintaining a positive, engaging demeanor, to understanding the menu thoroughly and communicating food safety information such as guest allergies. Teamwork is essential, as well as adherence to side-work and maintenance standards within the restaurant. Physical demands include standing or walking for prolonged periods and occasional lifting of up to 25 pounds. This role is perfect for individuals who love creating memorable dining experiences and who thrive in a lively, customer-focused environment.