Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $2.13
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k
Job Description
MH Restaurants is a well-established dining establishment known for its commitment to delivering exceptional guest experiences. As a prominent player in the restaurant industry, MH Restaurants prides itself on its quality service, diverse menu options, and warm, welcoming atmosphere. The company operates multiple locations and is recognized for maintaining high standards in both food and customer service. MH Restaurants fosters a culture that values teamwork, integrity, and continuous improvement, making it a great place for individuals seeking a challenging and rewarding career in hospitality. Employees are supported through comprehensive training programs and offered opportunities to grow within the company.
The role of Server at MH Restaurants is integral to the overall dining experience provided to guests. Servers are the face of the restaurant, responsible for creating a positive, memorable encounter for each customer from the moment they arrive until their departure. This position requires excellent interpersonal skills, a friendly demeanor, and the ability to multitask efficiently in a fast-paced environment. Servers take orders, serve food and beverages, ensure customers’ needs are met promptly, and maintain a clean and welcoming dining area. The position offers a starting wage of $2.13 per hour plus tips, reflecting the industry’s standards, with the potential to earn additional income through gratuities.
After one year of dedicated service and meeting an average of 30 hours worked per week, the Server becomes eligible for a comprehensive benefits package. These benefits include paid time off (PTO), medical, dental, and vision insurance, life insurance, short and long-term disability coverage, and participation in a 401K retirement savings plan, providing long-term security and peace of mind. The role demands a commitment to quality service and adherence to company policies and standards, including grooming and uniform guidelines.
In this role, the Server will interact continuously with guests to ensure a pleasant dining experience. Responsibilities include taking accurate orders, making menu recommendations, managing table bookings, serving food and beverages, and handling payments. The Server must stay informed about menu items, specials, and any changes, communicating effectively with kitchen staff to meet guests’ specific dietary needs or preferences. Preparation tasks such as setting tables, replenishing utensils, and preparing drinks are also key components of the job. Collaboration with team members is essential, including filling in for absent staff and assisting with special events when necessary.
Servers must maintain a professional appearance and complete all required training through the company’s training portal. A flexible schedule is important, as work hours include nights, weekends, and some holidays. The role requires a valid Food Handler Certificate to comply with health and safety regulations, and a high school diploma or equivalent is preferred. Previous experience in guest service or serving positions is advantageous but not mandatory, as MH Restaurants values a positive attitude and willingness to learn.
Ultimately, a Server at MH Restaurants plays a vital role in delivering an outstanding dining experience. This role is a perfect fit for individuals who enjoy working in a dynamic environment, take pride in their work, and are dedicated to customer satisfaction. MH Restaurants offers a supportive and engaging workplace with the potential for growth, making it an attractive opportunity for those passionate about hospitality and service.
The role of Server at MH Restaurants is integral to the overall dining experience provided to guests. Servers are the face of the restaurant, responsible for creating a positive, memorable encounter for each customer from the moment they arrive until their departure. This position requires excellent interpersonal skills, a friendly demeanor, and the ability to multitask efficiently in a fast-paced environment. Servers take orders, serve food and beverages, ensure customers’ needs are met promptly, and maintain a clean and welcoming dining area. The position offers a starting wage of $2.13 per hour plus tips, reflecting the industry’s standards, with the potential to earn additional income through gratuities.
After one year of dedicated service and meeting an average of 30 hours worked per week, the Server becomes eligible for a comprehensive benefits package. These benefits include paid time off (PTO), medical, dental, and vision insurance, life insurance, short and long-term disability coverage, and participation in a 401K retirement savings plan, providing long-term security and peace of mind. The role demands a commitment to quality service and adherence to company policies and standards, including grooming and uniform guidelines.
In this role, the Server will interact continuously with guests to ensure a pleasant dining experience. Responsibilities include taking accurate orders, making menu recommendations, managing table bookings, serving food and beverages, and handling payments. The Server must stay informed about menu items, specials, and any changes, communicating effectively with kitchen staff to meet guests’ specific dietary needs or preferences. Preparation tasks such as setting tables, replenishing utensils, and preparing drinks are also key components of the job. Collaboration with team members is essential, including filling in for absent staff and assisting with special events when necessary.
Servers must maintain a professional appearance and complete all required training through the company’s training portal. A flexible schedule is important, as work hours include nights, weekends, and some holidays. The role requires a valid Food Handler Certificate to comply with health and safety regulations, and a high school diploma or equivalent is preferred. Previous experience in guest service or serving positions is advantageous but not mandatory, as MH Restaurants values a positive attitude and willingness to learn.
Ultimately, a Server at MH Restaurants plays a vital role in delivering an outstanding dining experience. This role is a perfect fit for individuals who enjoy working in a dynamic environment, take pride in their work, and are dedicated to customer satisfaction. MH Restaurants offers a supportive and engaging workplace with the potential for growth, making it an attractive opportunity for those passionate about hospitality and service.
Job Requirements
- High school diploma or equivalent preferred
- Previous guest service or serving experience preferred
- Commitment to quality service and food and beverage knowledge
- Must be able to work nights, weekends and some holidays
- Flexible schedule helpful
- Valid Food Handler Certificate required
Job Qualifications
- High school diploma or equivalent preferred
- Previous guest service/serving experience preferred
- Commitment to quality service and food and beverage knowledge
- Must be able to work nights, weekends and some holidays
- Flexible schedule helpful
- Valid Food Handler Certificate required
Job Duties
- Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses
- Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items
- Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific and accurate customer needs to the cooks
- Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing other various preparation tasks
- Prepare drinks for service to your customers table
- Obtaining revenues, issuing receipts, accepting payments, returning the change
- Filling in for absent staff as needed
- Assisting with special events as needed
- Greet all guests and owners warmly with an appropriate greeting
- Adhere to grooming and appearance standards consistently
- Understands and can communicate products and services available at the restaurant
- Must have some familiarity with basic cooking skills
- Follow all policies and procedures of MH Restaurants
- Attend all mandatory meetings as directed
- Perform other tasks, including cross-training as directed
- Maintain dress code and uniform standard
- Complete required training assigned through the company training portal
- Adhere to consistent and reliable work schedule
- Demonstrate ethical business practices and integrity in all interactions to uphold the MH Restaurants group brand
- Effectively perform duties and responsibilities in a safe manner
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
