Server (Full-Time), Clubhouse - Waldorf Astoria Orlando

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $10.98
clock

Work Schedule

Standard Hours
diamond

Benefits

Incredible travel perks
Employee Stock Purchase Program
Paid parental leave
Personalized caregiving support
Crisis concierge
Mental Health Resources
Generous Paid Time Off
health and welfare benefits
Financial security through retirement plans

Job Description

Waldorf Astoria Orlando is a luxurious Forbes 4-Star hotel located in the heart of the Walt Disney Resort area. This premier hospitality establishment boasts 502 elegantly appointed guest rooms, 30,000 square feet of versatile banquet space, and seven distinctive food and beverage outlets, including three upscale restaurants, two sophisticated bars, a refreshing poolside service, and comprehensive in-room dining options. The hotel is renowned for providing guests with unparalleled service and an extraordinary luxury experience, making it a sought-after destination for travelers seeking comfort, refinement, and exceptional hospitality in Orlando.

The role of Server within the Food and Beverage Team at Waldorf Astoria Orlando is an exciting opportunity that offers more than just the basic duties of food service. As a Server, you will be the face of the hotel’s dining experience, spreading warmth, and light through attentive and personalized guest interactions, ensuring each meal is memorable and delightful. This position requires a positive attitude and a dedication to outstanding customer service, contributing directly to the hotel’s reputation for excellence.

In your daily responsibilities, you will delight guests by bringing an upbeat and friendly demeanor to every interaction, mastering the menu to confidently offer recommendations and answer questions about all food and beverage items, promotions, and specials. Efficiency and accuracy are critical as you take and enter orders into the point-of-sale system and promptly deliver completed orders. You will also manage the food service station, maintaining it to be fully stocked, clean, and organized at all times. A deep commitment to health, safety, sanitation, and alcohol awareness regulations ensures compliance with regulatory standards, prioritizing the well-being of guests and team members alike.

Waldorf Astoria Orlando values core principles such as hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency to create lasting impacts. These values are reflected in the supportive environment in which you will thrive, with numerous perks designed to promote your well-being and professional growth. These include deeply discounted hotel stays worldwide, stock purchase options to invest in Hilton’s future, paid parental leave, personalized caregiving support, crisis concierge services, mental health resources including confidential counseling, generous paid time off, comprehensive health and welfare benefits, and financial planning assistance through retirement plans.

Joining Waldorf Astoria Orlando means becoming part of an award-winning workplace culture recognized globally as a great place to work. Hilton, the parent company, consistently ranks on the World’s Best Workplaces list and is committed to nurturing career growth and well-being at every level. Whether you are beginning your career or seeking new challenges, this role provides a platform to build a rewarding professional journey in the hospitality industry while contributing to unforgettable guest experiences. Come be a part of a team where your role as a Server is vital in making every stay magical and memorable for all who visit.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food and beverage service preferred
  • Excellent communication skills
  • Ability to handle multiple tasks efficiently
  • Knowledge of health and safety regulations
  • Customer-focused mindset
  • Availability to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a food and beverage service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation practices
  • Customer service orientation with attention to detail
  • Ability to work flexible shifts including nights, weekends, and holidays

Job Duties

  • Delight our guests by bringing an upbeat and friendly attitude to all guest interactions
  • Master the menu by learning details of all menu items, promotions, and specials
  • Serve with efficiency and care by taking food and beverage orders, entering them into the point-of-sale system, and delivering completed orders promptly
  • Manage the food service station ensuring it is fully stocked, clean, and organized
  • Comply with health, safety, sanitation, and alcohol awareness regulations to maintain the highest standards
  • Provide exceptional guest service to create memorable dining experiences
  • Collaborate with team members to ensure smooth dining operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef