Server - Fine Dining - Miami Beach

Think Hospitality is a thriving real estate development and hospitality company rooted in the vibrant Miami Beach Arts District, conveniently located just one block from the beach. Established by three lifelong friends, the company has made its mark by fostering a strong sense of community among locals and tourists alike. The company specializes in blending the worlds of culture, cuisine, and boutique accommodation to create unique experiences that resonate with the cultural fabric of Miami. Its portfolio includes renowned properties such as The Plymouth Hotel, The Boulan Hotel, and the Orange Blossom, which emphasize an atmosphere that is artful, personalized, and steeped in local charm.

Think Hospitality is committed to celebrating its cultural surroundings by showcasing local artists throughout its spaces, including lobbies and guest rooms. This dedication to the arts and community engagement sets Think Hospitality apart in the competitive Miami hospitality scene, offering guests and visitors an immersive and enriching environment. Collaborations with esteemed cultural institutions like the Bass Museum and the Miami City Ballet School further solidify its reputation as a company that deeply values cultural integration and creative expression.

As part of its expanding operations, Think Hospitality is looking for a full-time, on-site Server to join one of its many fine dining venues in Miami Beach, FL. This role demands an individual passionate about delivering exceptional and attentive service to a diverse clientele. The Server position plays a vital role in ensuring the dining experience is memorable, from presenting menu offerings with refined knowledge to suggesting thoughtful food and beverage pairings that enhance the guests' enjoyment. The Server will be responsible for maintaining the highest standards of etiquette and professionalism while fostering seamless communication between the kitchen team and front-of-house staff.

Beyond serving guests, the role includes setting up and breaking down tables, effectively handling various guest inquiries with grace and professionalism, and strictly adhering to all safety and hygiene standards. The environment is fast-paced and dynamic, requiring someone who can multitask and stay highly organized while maintaining an inviting and polished demeanor at all times. This position offers an exciting opportunity for hospitality professionals who want to develop their careers in a culturally rich setting and be part of a company that values artistic engagement alongside guest hospitality.