
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $2.15
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with Company Match
vacation
Paid holidays
Tuition Reimbursement
On-site Meal discounts
Employee Discounts
Opportunity for growth and advancement
Job Description
TravelCenters of America, often abbreviated as TA, is a premier provider of travel services with a rich history spanning over 50 years. Known nationally for its extensive network of travel centers located across the United States, TA caters to millions of professional truck drivers and motorists who rely on its services daily. These services include fuel, diverse dining options, truck maintenance, and essential amenities designed to support customers on the road. TA's commitment to innovation and sustainability is evident through its continuous expansion of travel centers and investments in cutting-edge technology and alternative energy solutions. This dedication not only embodies its mission of delivering exceptional service but also positions TA as a leader in the travel service industry. Based in Westlake, Ohio, TA offers an inclusive and dynamic work environment where every team member is regarded as a stakeholder in the company’s success. Career growth, employee engagement, and fostering a workplace where ideas can flourish are key pillars that make TA an employer of choice for many individuals seeking rewarding employment in the travel and service sector.
This particular role focuses on the Server position within TA’s restaurant teams at various travel centers. The Server is essential in providing a welcoming, efficient, and friendly dining experience for all guests, ensuring that each traveler’s stop is convenient, satisfying, and enjoyable. The Server's responsibilities encompass greeting customers with enthusiasm, taking accurate orders, processing transactions through point-of-sale (POS) systems, and promoting menu items including daily specials. Working in a fast-paced but supportive atmosphere, this role requires excellent interpersonal skills, attention to detail, and the ability to prioritize tasks effectively according to kitchen and dining needs. The job encourages team collaboration, safety-conscious behavior in food handling, and maintaining operational equipment as per standards. A highly sought-after candidate for this role will display dedication, good communication abilities, a positive attitude, and flexibility to work varied shifts including nights, weekends, and holidays.
Overall, working as a Server at TravelCenters of America is more than just a job; it is an opportunity to engage with a diverse community of travelers, contribute to their journey by providing outstanding customer service, and grow professionally within a well-established company offering numerous advancement opportunities. The role is supported by a strong benefits package, including medical, dental, vision, and life insurance, 401(k) with company match, vacation and paid holidays, tuition reimbursement, and various employee discounts. Although the starting pay is federally mandated at $2.15 per hour, this is typically supplemented with tips, reflecting the value of service excellence at TA. This position is well suited for individuals passionate about hospitality, teamwork, and contributing positively to the travel experience of others.
This particular role focuses on the Server position within TA’s restaurant teams at various travel centers. The Server is essential in providing a welcoming, efficient, and friendly dining experience for all guests, ensuring that each traveler’s stop is convenient, satisfying, and enjoyable. The Server's responsibilities encompass greeting customers with enthusiasm, taking accurate orders, processing transactions through point-of-sale (POS) systems, and promoting menu items including daily specials. Working in a fast-paced but supportive atmosphere, this role requires excellent interpersonal skills, attention to detail, and the ability to prioritize tasks effectively according to kitchen and dining needs. The job encourages team collaboration, safety-conscious behavior in food handling, and maintaining operational equipment as per standards. A highly sought-after candidate for this role will display dedication, good communication abilities, a positive attitude, and flexibility to work varied shifts including nights, weekends, and holidays.
Overall, working as a Server at TravelCenters of America is more than just a job; it is an opportunity to engage with a diverse community of travelers, contribute to their journey by providing outstanding customer service, and grow professionally within a well-established company offering numerous advancement opportunities. The role is supported by a strong benefits package, including medical, dental, vision, and life insurance, 401(k) with company match, vacation and paid holidays, tuition reimbursement, and various employee discounts. Although the starting pay is federally mandated at $2.15 per hour, this is typically supplemented with tips, reflecting the value of service excellence at TA. This position is well suited for individuals passionate about hospitality, teamwork, and contributing positively to the travel experience of others.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including nights, weekends and holidays
- Basic understanding of computer/POS systems
- Excellent communication skills
- Previous experience in food service or hospitality preferred
- Ability to stand for extended periods
- Ability to lift up to 50 lbs occasionally
Job Qualifications
- Basic computer/POS knowledge preferred
- Previous food service experience a plus
- Good verbal communication skills
- Ability to work flexible hours including nights, weekends and some holidays
- Dedicated individual who works well with others and is excited to be part of our team
Job Duties
- Work in a fun, trusting environment focused on great customer service
- Welcome and serve each customer courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude
- Be knowledgeable of menu items and promote daily specials
- Process transactions of customers on a point-of-sale (POS) register
- Prioritize your work according to the kitchen and dining guest needs
- Maintain equipment per operating standards
- Follow proper safety procedures when handling and/or preparing food
Job Criteria
Experience
No experience required
Job Location
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